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3/4 oz. Sweet Vermouth
n/a Pernod
n/a Cherry Brandy
1.5 oz. Bourbon
combine bourbon, vermouth, 2 teaspoons of BOLS Cherry Brandy,
1/2 tsp.
of Pernord and 2 dashes of Angostura Bitters.
Stir with ice and strain into a chilled cocktail glass.
Garnish with a cherry (optional)
n/a Pernod
n/a Cherry Brandy
1.5 oz. Bourbon
combine bourbon, vermouth, 2 teaspoons of BOLS Cherry Brandy,
1/2 tsp.
of Pernord and 2 dashes of Angostura Bitters.
Stir with ice and strain into a chilled cocktail glass.
Garnish with a cherry (optional)
