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Time: 30 Minutes To Prepare, 30 minutes to Bake
Yields 3 Dozen
Ingredients
500g Manioc Starch
2 Cups Milk
1 Cup Oil
1 Tbsp. Baking Powder
2-3 Eggs
½ Tbsp. Salt
2 Cups of White Cheese (Cheddar)
1. Preheat the oven to 400º F
2. Boil the milk and the oil in a pot
3. Pour the boiling mixture into a bowl with the starch and mix it well
4. Add the eggs and beat them in well before they separate
5. Add the salt, cheese, and baking powder and mix them well
6. Roll the dough into small balls and place them onto ungreased cookie sheets or cookie sheets covered with wax paper*
7. Bake them at 400º F for 25 to 30 minutes
*if the pan is greased the dough won't stay in ball form.
Yields 3 Dozen
Ingredients
500g Manioc Starch
2 Cups Milk
1 Cup Oil
1 Tbsp. Baking Powder
2-3 Eggs
½ Tbsp. Salt
2 Cups of White Cheese (Cheddar)
1. Preheat the oven to 400º F
2. Boil the milk and the oil in a pot
3. Pour the boiling mixture into a bowl with the starch and mix it well
4. Add the eggs and beat them in well before they separate
5. Add the salt, cheese, and baking powder and mix them well
6. Roll the dough into small balls and place them onto ungreased cookie sheets or cookie sheets covered with wax paper*
7. Bake them at 400º F for 25 to 30 minutes
*if the pan is greased the dough won't stay in ball form.