1. Cookie

    Chutney-Filled Apricots

    Place 12 canned apricot halves cut sides up in ungreased baking pan; spoon about 1 tbsp chutney on each half. Heat uncovered in 375F oven for 10 minutes.
  2. Cookie

    Turkey Puff

    1 can (10 1/2 oz) condensed cream of mushroom soup 1/3 cup milk 1 cup cut-up cooked turkey or chicken 1 can (16 oz) green beans, drained 1/4 cup shredded process American cheese 4 egg yolks, well beaten 4 egg whites, stiffly beaten In greased 1 1/2 qt casserole, blend soup, milk, turkey and...
  3. Cookie

    Lemon Crunch Peaches

    Place canned peach halves cut sides up in ungreased baking dish. Dot with butter; sprinkle with mace, grated lemon peel and chopped nuts. Heat uncovered for 30 minutes at 350F.
  4. Cookie

    Turkey-Rice Encore

    2 cups cut-up cooked turkey 1 1/2 to 2 cups cooked regular or brown rice 1/4 cup chopped green pepper 1 can (10 1/2 oz) condensed cream of mushroom soup 1/3 soup can milk Salt and pepper In ungreased 1 1/2 - qt casserole, mix all ingredients. Cover; bake at 350F for 30 minutes.
  5. Cookie

    Quick Blueberry Cobbler

    1 pkg Betty Crocker wild blueberry muffin mix 1 can (21 oz) blueberry pie filling 1 tbsp. lemon juice 1 tsp cinnamon Drain blueberries from muffin mix; reserve liquid. Stir together reserved liquid, the pie filling, lemon juice and cinnamon; heat to boiling. Pour into ungreased baking pan...
  6. Cookie

    Chicken With Orange Sauce

    2 1/2 - 3 lb broiler fryer chicken, cut up 1 to 3 tbsp. grated orange peel, if desired 1/2 cup orange juice 1 tsp. salt 1 tsp. dry mustard 1 tsp. paprika 1/4 tsp. red pepper sauce 1/3 cup salad oil 1 can (4 oz) sliced mushrooms, drained Wash chicken and pat dry. Place skin side down in single...
  7. Cookie

    Tuna Noodle Cups

    3 oz uncooked medium noodles (about 1 1/2 cups) 2 eggs, slightly beaten 1 can (7 oz) tuna, drained, or 1 cup cut-up cooked chicken 1 can (13 oz) evaporated milk 1 tsp. salt Dash cayenne red pepper 1 tbsp. chopped pimiento Chicken Soup Sauce Combine noodles, eggs, tuna, milk, salt, cayenne red...
  8. Cookie

    One-Dish Tuna Rice Bake

    1 egg 1 1/2 cups uncooked instant rice 2 pkg (8 oz each) shredded process cheese 2 cans (7 oz each) tuna, drained 1/3 cup sliced pimiento-stuffed olives 2 tbsp. snipped parsley 1 tbsp. plus 1 1/2 tsp. instant minced onion 2 tsp. dry mustard 1 tsp. salt Dash pepper 1 can (13 oz) evaporated milk...
  9. Cookie

    Peanut Butterscotch Bars

    1 pkg Betty Crocker butterscotch brownie mix 1 egg 1/4 cup water 3 tbsp. peanut butter 1/2 cup chopped salted peanuts Generously grease baking pan, 13x9x2". Blend brownie mix (dry), egg, water and peanut butter. Spread in pan. Sprinkle peanuts over batter. Bake 20 to 25 minutes at 350F. Cool...
  10. Cookie

    Green Beans with Crunchy Onions

    In ungreased 1-qt casserole, mix 2 cans (16 oz each) French-style green beans, drained, and 1 can (10 1/2 oz) condensed cream of mushroom soup. Bake uncovered for 35 minutes at 350F. Sprinkle 1 can (3 1/2 oz) French fried onion rings on top. Bake 5 to 10 minutes longer or until onion rings are...
  11. Cookie

    Salmon Souffle

    2 tbsp. butter or margarine, melted 1/2 cup milk 4 slices bread, torn into pieces 2 cans (16 oz each) red salmon, drained and flaked 2 eggs, separated 3 tbsp. lemon juice 2 tsp. minced onion 1 tsp. salt 1/2 tsp. pepper Paprika Mix butter, milk, bread; stir in salmon, egg yolks, lemon juice...
  12. Cookie

    Candy S'Mores

    Place 6 slices cut from frozen pound cake on ungreased baking sheet. Place 6 or 7 squares of milk chocolate candy on each slice. Arrange miniature marshmallows on candy. Broil 550F, 5" from heat for about 1 minute.
  13. Cookie

    Sparkling Grapefuit Halves

    Cut grapefruit in half, remove seeds. Cut around edges and sections to loosen; remove center. Spread each half with 1 tbsp cranberry-orange relish or 2 tsp. butterscotch sauce. Heat in ungreased baking pan for 10 minutes at 475F.
  14. Cookie

    Tomatoed Fish Fillets

    2 pkgs. (1 lb each) frozen fish fillets (sole, haddock, cod, halibut or pollock) 1/2 tsp. thyme 1 can (10 1/2 oz) condensed cream of mushroom soup 2 small tomaotes 2 tbsp. soft butter Dill weed Place frozen fish in ungreased baking pan, 13x9x2". Stir thyme into soup; pour over fish. Bake...
  15. Cookie

    Ranch Pudding

    1 cup brown sugar (packed) 2 cups water 2 tbsp. butter 3/4 cup brown sugar (packed) 1/3 cup water 1 1/4 cups Bisquick baking mix 1 cup raisins or cut up dates 1/2 cup chopped nuts 1 tsp. vanilla Ginger Topping In saucepan, heat 1 cup brown sugar, 2 cups water and the butter to boiling, stirring...
  16. Cookie

    Barbecued Beefies

    1 1/2 lbs ground beef 1 1/2 cups milk 1 cup oats 2 tbsp. grated onion 1 1/2 tsp. salt 1/8 tsp pepper 1/2 tsp. chili powder Barbecue Sauce Mix all ingredients except Barbecue Sauce. Shape mixture into 16 patties; place in ungreased baking pan, 13x9x2". Pour Barbecue Sauce over patties. Bake...
  17. Cookie

    Salty Sticks

    Brush one side of bread slices with soft butter or margarine; cut slices into 1/2" strips. Place buttered side down on ungreased baking sheet; brush tops with butter. Sprinkle with salt. Bake at 350F for about 20 minutes or until crisp and light brown.
  18. Cookie

    Top Hat Beef Bake

    1 cup cracker crumbs 3/4 cup milk 1 egg, beaten 1 lb ground beef 1 1/2 cups cottage cheese 1 tbsp. horseradish 1 1/2 tsp. salt 1/4 tsp. pepper Potato Buds instant puffs (enough for 4 servings) 1 pkg (4 oz) shredded Cheddar cheese 9 tomato wedges Mix crumbs, milk, egg, meat, cottage cheese...
  19. Cookie

    Carrots Bouillon

    Drain liquid from 1 can (16 oz) carrot slices into saucepan; heat to boiling. Stir in 1 tsp instant beef bouillon until dissolved. In ungreased 1-qt casserole, place carrots and carrot liquid. Cover; heat in 350F oven for 20 minutes.
  20. Cookie

    Potato Goulash

    1 pkg Betty Crocker scalloped potatoes 1 lb. ground beef 1 can (16 oz) whole tomatoes 1 cup sliced celery 1 1/2 cups water Empty potato slices into ungreased 2-qt casserole. In skillet, cook and stir ground beef until brown; drain. Stir in tomatoes, celery, water and Seasoned Sauce Mix (from...