Popcorn Fluff® Puffs

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1 7 1/2-ounce jar Marshmallow Fluff®
1/4 cup butter or margarine
8 cups unsalted, unbuttered popcorn, popped
Servings: 9
Grease a 9 × 9-inch baking pan and set aside. Combine Fluff® and butter in a micro-wave safe dish. Cook on HIGH* 2 minutes; stir and cook 1 minute more. (Or combine Fluff® and butter in a medium saucepan over medium-high heat, stirring constantly until Fluff® boils.) Stir in popcorn. Using a spatula or waxed paper pat into pan. Cool. Cut into bars. Makes nine 3-inch puffs.


Yield: 9 Puffs

Notes: *Based on a 600-watt oven.
 
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