Pusser's pain killer

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1 oz. Coconut Cream
4 oz. Pineapple Juice
1 oz. Orange Juice
3 oz. Rum
5 Cubes Ice
4 oz. Ice

Combine coconut cream, juices, rum and ice cubes in shaker and
shake vigorously. Put crushed ice in a chilled 14-oz tall glass and
strain. Optional: ground nutmeg on top.
 
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