E Easy Recipe Finder Recipe Feeder Jun 30, 2008 #1 1/2 oz. Cream 1.0 each Egg 2.0 oz. Gin 1/2 oz. Sambuca Add above ingredients to a mixing glass half-filled with crushed ice. Shake and pour into glass.
1/2 oz. Cream 1.0 each Egg 2.0 oz. Gin 1/2 oz. Sambuca Add above ingredients to a mixing glass half-filled with crushed ice. Shake and pour into glass.