E Easy Recipe Finder Recipe Feeder Jun 30, 2008 #1 3/4 oz Dry Vermouth 2 oz Bacardi Light Rum fill Pineapple Juice Fill a highball glass with ice Add rum and dry vermouth Fill with pineapple juice and serve
3/4 oz Dry Vermouth 2 oz Bacardi Light Rum fill Pineapple Juice Fill a highball glass with ice Add rum and dry vermouth Fill with pineapple juice and serve