Chef Administrator Staff member Feb 11, 2008 #1 Notes: Best kind of glass for this drink: Highball. 1 1/2 ounces Rum 1/2 ounce Anisette 1 ounce Lemon Juice 2 dashes Grenadine Servings: 1 In a highball glass, combine all ingredients. Stir well. Add ice. Last edited: Feb 11, 2008
Notes: Best kind of glass for this drink: Highball. 1 1/2 ounces Rum 1/2 ounce Anisette 1 ounce Lemon Juice 2 dashes Grenadine Servings: 1 In a highball glass, combine all ingredients. Stir well. Add ice.