E Easy Recipe Finder Recipe Feeder Jun 30, 2008 #1 2 1/2 Oz. Cream Sherry 1 Dash Bitters 1 Orange Peel Stir sherry and bitters with ice and strain into a cocktail glass. Add the twist of orange peel and serve.
2 1/2 Oz. Cream Sherry 1 Dash Bitters 1 Orange Peel Stir sherry and bitters with ice and strain into a cocktail glass. Add the twist of orange peel and serve.