Chef Administrator Staff member Feb 25, 2008 #1 1 lb. lean ground beef 1 (8 oz) can tomato sauce 1 Tbs. salad mustard 1 Tbs. dry minced onion 1/2 tsp. salt 6 hamburger buns Wrap buns in foil and heat in warm oven (250*) for 15 minutes. Brown beef in skillet. Drain. Add seasoning and cook 10 minutes, stirring often. Spoon into warm buns.
1 lb. lean ground beef 1 (8 oz) can tomato sauce 1 Tbs. salad mustard 1 Tbs. dry minced onion 1/2 tsp. salt 6 hamburger buns Wrap buns in foil and heat in warm oven (250*) for 15 minutes. Brown beef in skillet. Drain. Add seasoning and cook 10 minutes, stirring often. Spoon into warm buns.