E Easy Recipe Finder Recipe Feeder Jul 1, 2008 #1 1/2 oz. Dry Vermouth 1 1/2 oz. Gin 1/2 oz. Triple Sec Twist of Lemon peel of Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
1/2 oz. Dry Vermouth 1 1/2 oz. Gin 1/2 oz. Triple Sec Twist of Lemon peel of Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.