E Easy Recipe Finder Recipe Feeder Jul 1, 2008 #1 1.5 oz. Bourbon 4.0 oz. Coffee 2.0 oz. Cream 1/2 oz. Cream de Cacao Pour the coffee into an Irish coffee glass. Add the bourbon and creme de cacao and stir. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink.
1.5 oz. Bourbon 4.0 oz. Coffee 2.0 oz. Cream 1/2 oz. Cream de Cacao Pour the coffee into an Irish coffee glass. Add the bourbon and creme de cacao and stir. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink.