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2 oz. Gin
1 oz. Cointreau
dash Sugar
dash Peychaud Bitters
6 Raspberries
3 Raspberries
Shake all ingredients then strain into glass, garnish with 3
raspberries in cocktail stick and serve.
1 oz. Cointreau
dash Sugar
dash Peychaud Bitters
6 Raspberries
3 Raspberries
Shake all ingredients then strain into glass, garnish with 3
raspberries in cocktail stick and serve.
