White Sauce

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2 Tbs butter or margarine (we recommend LAND O LAKES® Butter)
2 Tbs all-purpose flour
1/4 tsp salt
1/8 tsp ground white or black pepper
2/3 cup NESTLÉ® CARNATION® Evaporated Milk
1/2 cup water

Melt butter in small saucepan. Stir in flour, salt and pepper.
Gradually add evaporated milk and water. Cook over medium heat, stirring constantly, until mixture comes just to a boil.


Servings: 4
Yield: 1 cup
Preparation time: 5 minutes
Cooking time: 15 minutes
 
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