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    Barbecued Burgers

    Barbecued Burgers MAKES: 6 servings SAUCE: 1 cup ketchup 1/2 cup packed brown sugar 1/3 cup sugar 1/4 cup honey 1/4 cup molasses 2 teaspoons prepared mustard 1-1/2 teaspoons Worcestershire sauce 1/4 teaspoon salt 1/4 teaspoon liquid smoke 1/8 teaspoon pepper BURGERS: 1 large egg, lightly beaten...
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    Super burgers

    SUPER BURGERS 2 pounds lean ground beef 1/2 lb. ground pork 1/2 cup breadcrumbs 1 x large egg 1/2 cup minced onion 1 clove garlic, minced 1 tbsp chopped fresh oregano 2 tbsp finely chopped sundried tomato 1 tbsp salt 2 cups grated smoked cheddar 8 Poppyseed egg buns Blend all ingredients...
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    Milky Way Bundt Cake

    Milky Way Bundt Cake 10 Milky Way candy bars (2.1 ounce size) 1 3/8 cups butter 2 cups sugar 3 eggs 2 1/2 cups flour 1 cup buttermilk 1 teaspoon baking soda 2 teaspoons vanilla 1/2 cup chopped walnuts In microwave or double boiler, melt 7 Milky Way candy bars with 1/2 cup butter. Stir until...
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    Sloppy Joe Pockets

    Sloppy Joe Pockets 1 pound ground beef 1 small onion, chopped 1 (6 ounce) can tomato paste 1/4 cup catsup 1 tablespoon vinegar 3/4 cup water 2 teaspoons Worcestershire sauce 1/2 teaspoon dry mustard 1 teaspoon salt 1/2 teaspoon black pepper 1 (16 ounce) can refrigerated biscuits Brown ground...
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    Rocky Road Fudge Brownie Muffins

    Rocky Road Fudge Brownie Muffins 8 tablespoons unsalted butter 1/4 cup unsweetened natural cocoa powder 2 large eggs 1 cup granulated sugar 1 teaspoon vanilla 1/2 scant teaspoon salt (if using salted butter, omit) 3/4 cup all purpose flour 2/3 cup semi-sweet chocolate chips (divided use) 1/3...
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    Deli Chicken Wraps

    Deli Chicken Wraps 1 pound grilled chicken, cut into strips 1/2 cup brown mustard, divided 1/4 cup French-style salad dressing 4 (10-inch) flour tortillas, heated 1 cup shredded cheese 1 cup shredded lettuce Toss chicken with 1/4 cup of the mustard and salad dressing; set aside. Spread each...
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    Fresh Blueberry Dessert

    Fresh Blueberry Dessert Ingredients Preparation 1/2 cup [115 g] butter, melted 1/4 cup [60 mL] brown sugar 2 cups [500 mL] Graham cracker crumbs 1 [5.2-ounce / 147-g] pack whipped topping mix 1/2 cup [125 mL] milk 1/2 teaspoon [2.5 mL] vanilla 8 3/4 ounces [250 g] cream cheese 1 cup [250 mL]...
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    Easy Brownies

    Easy Brownies Ingredients Preparation 3/4 cup [175 g] butter 4 ounces [113 g] chocolate, melted 2 cups [400 g] sugar 1 1/2 teaspoons [7.5 mL] vanilla 3 eggs 1 cup [140 g] flour 1 cup [250 mL] chopped nuts Preheat oven to 350°F [180°C]. Beat together butter and melted chocolate until...
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    Paintbrush Cookies

    Mix well with spoon in large bowl 3/4 cup shortening (part butter), 1 cup sugar, 2 eggs, and 1 tsp. vanilla. Blend in 2 1/2 cups Gold Medal flour (do not use self rising flour), 1 tsp. baking powder and 1 tsp. salt. Cover dough; chill at least 1 hour. Heat oven to 400F. Mix with fork in small...
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    Butterscotch Frosties

    Mix well in medium bowl... 1 can Betty Crocker ready-to-serve butterscotch pudding (2 cups), 1/4 cup milk. Put a miniature foil baking cup in each of six muffin cups. Sprinkle in each foil cup... 1/2 tsp. multicolored nonpareils (tiny colored candies) Divide the pudding mixture equally among...
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    Candy Dandies

    Heat oven to 375F. Lightly grease a baking sheet. Mix with spoon in large bowl... 1/4 cup soft butter, 3/4 cup brown sugar (packed), 1 egg. Chop... enough nuts to fill 1/2 cup. Cut up... 2 bars (about 1 1/2 oz each) chocolate covered coconut or almond candy. Mix into butter mixture... the...
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    Raisin-Orange-Peanut Butter Sandwiches

    Spread 1 side of... 10 slices bread with... soft butter. Mix in medium bowl... 3/4 cup crunchy peanut butter, 1/3 cup raisins, 1/3 cup orange juice. Put bread slices together with filling. 5 sandwiches
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    Apple Bread

    Melt in baking pan, 9x9x2"... 2 tbsp butter. Mix with fork in small bowl... 1/2 cup sugar, 1 tsp cinnamon. Sprinkle sugar mixture on melted butter in pan. Cut into thin slices... 1 apple. Arrange apple slices in rows on sugar mixture in pan. Sprinkle over apples... a few raisins. Stir together...
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    Fruit-Peanut Salad

    Finely chop... enough salted peanuts to fill 1/4 cup. Roll in the peanuts... 3 banana chunks. Arrange on a plate... crisp lettuce leaves. Arrange on the lettuce... the nutty banana chunks, 3 apple slices, 1/4 cup mandarin orange segments. Sprinkle with... cut-up maraschino cherries and grapes 1...
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    Sunshine Salad

    Empty into small bowl... 1 pkg (3 oz) lemon-flavored gelatin Add... 1 cup boiling water Stir until gelatin is dissolved. Stir in... 1/2 cup cold water, 1/8 tsp. salt, 1 can (8 3/4 oz) crushed pineapple (with syrup). Chill until mixture is slightly thickened. Shred (cut into long thin...
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    Taco Lunch

    Cook and stir in medium skillet over medium heat until brown... 1 lb ground beef. Spoon off extra fat. Stir in... 2 cans (8 oz each) tomato sauce, 1/4 cup instant minced onion, 1 tsp. garlic salt, 1/2 tsp. chili powder, 1/8 tsp. pepper. Simmer uncovered 15 minutes. While sauce simmers, heat as...
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    Pizza With A Hamburger Crust

    Heat oven to 425F. Mix with spoon in large bowl... 1 lb ground beef, 1/2 cup dry bread crumbs, 1 tsp. salt, 1/2 tsp. oregano. Stir in... 1/2 cup tomato sauce Spread meat mixture in ungreased 10" pizza pan or on the bottom and side of 10" pie pan. Pour on top... 1/2 cup tomato sauce Spread on...
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    Breakfast Punch

    Mix in a pitcher... 2 cups chilled orange juice, 1 cup lemon juice, 4 cups chilled apple cider, 1/2 cup sugar Stir until sugar is dissolved. Pour over ice cubes in tall glasses. 7 or 8 servings (about 1 cup each)
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    [Tip:] Measuring Tips

    Glass Measuring Cup: Use for measuring liquids. Set the cup on the counter, pour in the liquid and bend down to check the correct amount at eye level. Dry Measuring Cups (Usually found in 1/4, 1/3, 1/2, and 1 cup sizes): Use for measuring flour, sugar, shortening and chopped foods. Pack and...
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    Creamy Caramels

    Butter baking pan, 8x8x2". Mix 1 pkg Betty Crocker pecan frosting mix (dry), 1/2 cup butter, 1 cup light cream and 1/2 cup light corn syrup. Cook over medium heat, stirring occasionally, to 250F on candy thermometer. Pour into pan. Cool. Invert pan on board; cut candy into 1" squares. About 5...