linguine

  1. Cookie

    Quick Shrimp & Clam Sauce (For Pasta)

    Heat in skillet: 6 tbsp. olive oil Add: 3 cloves minced garlic Cook gently for 5 minutes. Add: 1 tbsp. dried parsley 1 can (5.3) baby clams with liquid 1 small can shrimp, drained 1/3 tsp. oregano Heat until bubbling. Serve at once over any hot cooked pasta. (Great with linguine.) Serve with...
  2. Cookie

    Linguini Quiche

    10" pie plate 1/2 lb. half-cooked linguini 4 eggs 2 cups half & half cream 1 cup cubed swiss cheese 1/4 tsp. oregano 1/2 tsp. salt 1/4 tsp. black pepper 1/2 cup chopped onion 1/2 red pepper, cut in small pieces 6 slices of bacon, half-cooked Mix eggs and cream. Add red pepper, cheese, oregano...
  3. N

    White Broccoli Spaghetti Sauce

    1/4 cup water 1/4 tsp. salt 1 cup fresh broccoli 2 tbsp. butter 2 tsp. cornstarch 1 tbsp. water 1 cup whipping cream Pepper to taste Bring water to a boil, add salt and broccoli and steam, drain water and add butter and saute broccoli. Mix cornstarch with 1 tbsp. water, stir into broccoli. Add...
  4. E

    Seafood Linguine

    1-pkg.(8 oz) Louis Kemp, crab or lobster delights 6-8 oz. linguine 2 large cloves garlic, minced 1 tsp. dried oregano 2 T. butter 1 medium tomato, chopped 1/2 c. whipping cream 1/2 c. sliced green onions 1/2 c. Swiss cheese 1/2 c. Parmesan cheese Cook pasta; Sauté garlic and oregano in...
  5. E

    Amish Broccoli And Cheese Soup

    3 tbsp. Margarine 1/2 c. chopped onion 2 c. fresh 2 tbsp. Flour 2 c. chicken broth or 2 c. water and 2 chicken bouillon cubes 4 oz. linguine, broken into 2-3 inch pieces 1/4 tsp. ground white pepper Dash of garlic powder 2 c. milk 4 oz. American cheese Melt margarine; add onions and cook...
  6. E

    Au Gratin Chicken Casserole Bake

    2 cups chopped cooked chicken or turkey 10 ounces cream of celery soup, undiluted 8 ounces water chestnuts, drained, sliced 4 ounces spaghetti, cooked, drained 1 cup shredded sharp cheddar cheese 1/2 cup Parmesan cheese, + more for garnish 1/2 cup milk 2 tablespoons chopped pimiento Preheat...
  7. E

    Chicken Caesar Pasta

    1 tbsp vegetable oil 1 lb boneless, skinless chicken breasts, cut in cubes 1 can Condensed Cream of Celery 2 c water 1/3 c caesar salad dressing 4 c hot cooked linguine 1 medium tomato, diced 1/8 tsp ground black pepper grated Parmesan cheese Heat oil at medium-high in large skillet...
  8. E

    Lemony Linguine

    Ingredients * one 16-oz. box linguine * 1 C. heavy cream * 1/2 C. freshly shredded Parmesan cheese * juice of 1 lemon * 2 tsp. lemon pepper * 2 Tbs. unsalted butter * one 10-oz. container sliced white mushrooms Directions Cook linguine according to package...
  9. E

    Linguine with Mushroom and Garlic Sauce

    3 tablespoons butter 8 ounces mushrooms, sliced 3 medium garlic cloves, minced 1/2 teaspoon dried rosemary, crumbled Freshly ground pepper 1/2 cup whipping cream Salt 4 ounces dried linguine 2 ounces mozzarella cheese, cut Into small cubes Chopped fresh parsley Melt butter in heavy large...
  10. E

    Linguine with Scallops

    1 pound Linguine, Spaghetti or Thin Spaghetti, uncooked 1 green bell pepper, ribs and seeds removed, diced 1 medium onion, cut in half and thinly sliced 2 cloves garlic, minced 1 tsp. olive or vegetable oil 1 28-oz. can diced tomatoes or tomato wedges, drained 1/4 cup pitted and chopped...
  11. E

    Olive Garden Shrimp Cristoforo

    1 pound linguine pasta 1 pound medium shrimp, peeled and deveined 2 ounces fresh basil leaves 2 1/2 sticks butter, softened 1 teaspoon minced garlic 1/4 teaspoon salt 1/8 teaspoon black pepper 4 tablespoons grated Parmesan cheese 1 tablespoons grated Romano cheese Cook the pasta according to...
  12. E

    Pitkin County Pork Chops

    Yield: 6 Servings Ingredients: * 2 tb Butter * 1/2 c Chopped onion * 3 Cloves garlic minced * 1 ts Salt * 1/4 c Prepared mustard * 1/4 ts Cayenne pepper * 2 tb Cider vinegar * 2 tb Packed light brown sugar * 2 tb Worcestershire sauce * 6 Pork chops 1-1/2...
  13. E

    Special Udon Nabe

    Yield: 6 Servings 8 c Dashi or chicken stock 6 tb Soy sauce (shoyu) 1/4 c Sake 2 tb Mirin 12 oz Fresh udon noodles 6 ea Clams, small, cleaned 1 ea Chicken breast, deboned/cut 1/3 lb Scallops (about 8) 3 oz Kamaboko (fish paste/cake) 6 ea...
  14. E

    Southwest Beef-Linguine Toss

    4 ounces package dried linguine, fettuccine, or spaghetti 12 ounces beef top round steak 1 tablespoon cooking oil 2 teaspoons chili powder 1 clove garlic, minced 1 small onion, sliced and separated into rings 1 red or green sweet pepper, cut into strips 1 10-ounce package frozen whole kernel...
  15. E

    California pasta...

    Yield: 6 Servings - Ingredients: * 1 pk (16 oz-) linguini or Fettucine; cooked * 2 c Mushrooms; sliced thickly * 1/2 c Green bell pepper; thinly -sliced * 1/4 c Red bell pepper; thinly -sliced * 1/3 c Green onions including tops; -thinly sliced * 3 tb Butter of...
  16. CRAZYCOOKER

    Garden Ranch Linguine with Chicken

    Ingredients Cook linguine according to package directions. Drain and combine with vegetables, chicken and dressing in a large saucepan. Toss well. Heat thoroughly. Sprinkle with cheese before serving. Makes 4 servings. Preparation Prep Time: 25 min. Cook Time: 20 min. 1/2 package/8 oz...
  17. E

    Kahunaville Cajun Chicken Fettuccini

    2 ounces olive oil 12 ounces boneless chicken breast 1 tablespoon Cajun seasoning 1 teaspoon minced garlic 1/2 cup sun-dried tomatoes, steeped in water 1/4 cup red bell peppers, cut into strips 1/4 cup green bell peppers, cut into strips 1/4 cup yellow bell peppers, cut into strips 1/2...
  18. E

    Peanut Sesame Noodles

    For peanut dressing: 1/2 cup smooth peanut butter 1/4 cup soy sauce 1/3 cup warm water 2 Tablespoons chopped peeled fresh ginger 1 medium garlic clove, chopped 2 Tablespoons red-wine vinegar 1 1/2 Tablespoons Asian sesame oil 2 Teaspoons honey 1 teaspoon dried hot red pepper flakes For noodle...
  19. E

    Linguine With Clam Sauce

    2 cloves garlic, minced 1/2 cup butter 2 (6-1/2 oz.) cans minced clams, drained 1/2 tsp. basil 1/2 tsp. oregano 1/4 tsp. salt 1/4 tsp. pepper 1/2 cup fresh parsley 1 cup fresh parmesan cheese grated If more moisture is needed, add some milk or cream 1 (9 oz.) package linguine ( I use the fresh...
  20. E

    Olive Garden's Shrimp Primavera

    SAUCE: 1/3 ounce Butter or margarine 1 ounce Knorr Romaglio Pasta Sauce Mix 28 ounces canned tomatoes, crushed 2 tablespoons lemon juice 1/4 teaspoon chili pepper, crushed 1/2 teaspoon dried basil 1/4 teaspoon dried marjoram 1/2 teaspoon black pepper VEGETABLES: 2 tablespoons...
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