2 sticks or 1 packet Betty Crocker pie crust mix
1/3 cup brown sugar (packed)
1 pkg. (6 oz) butterscotch pieces
1 can (20 oz) pie-sliced apples
Prepare pastry for 9" One-crust pie as directed on package. Mix remaining pie crust stick or mix and the sugar until finely crumbled. Stir in...
1 pkg Betty Crocker date bar mix
1/2 cup hot water
2 eggs
1 tsp. baking powder
1/2 cup chopped nuts
1/2 cup orange marmalade
1 tsp. water
Grease baking pan, 8x8x2". Mix date filling from date bar mix and 1/2 cup hot water. Stir in crumbly mix, eggs, baking powder and nuts. Spread in pan.
Bake...
1 pkg Betty Crocker wild blueberry muffin mix
1 can (21 oz) blueberry pie filling
1 tbsp. lemon juice
1 tsp cinnamon
Drain blueberries from muffin mix; reserve liquid. Stir together reserved liquid, the pie filling, lemon juice and cinnamon; heat to boiling. Pour into ungreased baking pan...
1 pkg Betty Crocker butterscotch brownie mix
1 egg
1/4 cup water
3 tbsp. peanut butter
1/2 cup chopped salted peanuts
Generously grease baking pan, 13x9x2". Blend brownie mix (dry), egg, water and peanut butter. Spread in pan. Sprinkle peanuts over batter. Bake 20 to 25 minutes at 350F. Cool...
Divide 1 can Betty Crocker ready to serve pudding (2 cups) among 4 individual baking dishes. Spoon Topping (below) on pudding.
Broiling time 1 1/2 minutes.
Broil 5 inches from heat at 550F/Broil
Topping:
Mix 1 tbsp. plus 1 tsp. butter, melted, and 1/4 cup each brown sugar (packed) and flaked...
Prepare Fudgy or Cake-like Brownies as directed on 1 package (15.5 oz) of Betty Crocker fudge brownie mix except - stir grated peel of 1 orange into dough and substitute 1/4 cup orange juice for the water.
oven 350F
1 stick or 1/2 packet Betty Crocker pie crust mix
1 egg
1/4 cup sugar
1/8 tsp. salt
2 tbsp. butter or margarine, melted
1/3 cup dark corn syrup
1/3 cup pecan halves
Prepare pastry for One-crust Pie as directed on package except - divide dough into 6 equal parts; shape each into a ball and roll...
1 stick or 1/2 packet Betty Crocker pie crust mix
1/2 cup shredded Swiss cheese
1 pkg (3 oz) cream cheese, softened
2 oz crumbled blue cheese
1 tbsp. horseradish
1 tbsp milk
1/4 cup sliced pimiento-stuffed olives
Heat oven to 450F. Prepare pastry for One-crust Pie as directed on package except...
2 eggs
1/4 cup brown sugar (packed)
1/4 cup butter or margarine, softened
1/4 cup water
1 pkg. Betty Crocker lemon cake mix
1 cup flaked coconut
1 cup chopped dried apricots
Cream Cheese Frosting
Heat oven to 375F. Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1". Beat eggs, sugar, butter...
Bake Betty Crocker lemon cake mix in 2 layer pans, 8 or 9 x 1 1/2", as directed on package. Prepare 1 pkg. (3 1/2 oz) lemon pudding and pie filling as directed on package. Cool. Fill layers with 1 cup of the pie filling.
Prepare your own favorite frosting or 1 pkg. Betty Crocker lemon fluff...
Bake any flavor Betty Crocker cake mix in 2 layer pans, 8 or 9 x 1 1/2", as directed on package. Prepare your own favorite frosting or 1 pkg. Betty Crocker fluffy frosting mix as directed on package; fill layers.
Cut filled cake in half; place rounded sides back to back on serving plate. Frost...
Bake Betty Crocker white cake mix in jelly roll pan, 15 1/2 x 10 1/2 x 1", as directed on package. Cool. Cut cake into small squares, rounds, diamonds, hearts or other shapes.
Place cake pieces upside down, a few at a time, on wire rack over large bowl. Pour Petits Fours Icing (below) over top...
1/2 cup butter or margarine, softened
1 pkg. Betty Crocker yellow cake mix
1/2 cup flaked coconut
1 can (20 oz) pie-sliced apples, well drained
1/2 cup sugar
1 tsp. cinnamon
1 cup sour cream
2 egg yolks or 1 egg
Heat oven to 350F. Cut butter into cake mix (dry) until crumbly. Mix in coconut...
Blend 1 pkg. Betty Crocker lemon frosting mix, 1/4 cup plus 2 tbsp. hot water and 2 tbsp. corn syrup; beat until smooth. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
2 cups
Dippers: Day-old gingerbread squares, cream cheese squares rolled in toasted sesame...