bisquick

1 cup brown sugar (packed) 2 cups water 2 tbsp. butter 3/4 cup brown sugar (packed) 1/3 cup water 1 1/4 cups Bisquick baking mix 1 cup raisins or cut up dates 1/2 cup chopped nuts 1 tsp. vanilla Ginger Topping In saucepan, heat 1 cup brown sugar, 2 cups water and the butter to boiling, stirring...

Set oven to 450F Stir 2 cups Bisquick baking mix and 1/2 cup cold water to a soft dough. Gently smooth dough into ball on floured cloth-covered board; knead 5 times. Roll 1/4" thick. Spread 2 tbsp. soft butter over half the dough; fold over and spread 2 tbsp. soft butter over half the dough...

Earlier in the day, bake Velvet Crumb Cake as directed on Bisquick baking mix package except - frost with Peanut Butter Topping. Broil for 3 minutes. Broil 3 inches from heat at 550F/Broil

Serves 60 8 cups Bisquick baking mix 5 1/3 cups milk 4 eggs Serves 80 10 cups (40oz pkg) Bisquick baking mix 6 2/3 cups milk 5 eggs Serves 120 15 cups (60oz pkg) Bisquick baking mix 10 cups milk 7 eggs In large mixing bowl(s), beat all ingredients with rotary beater until smooth. Grease...

3 cans (5oz each) Vienna sausages or 1 lb. cocktail weiners 1 egg 1/3 cup milk 1 cup Bisquick baking mix 2 tbsp. yellow cornmeal 1/2 tsp. dry mustard 1/4 tsp. paprika 1/8 tsp. cayenne red pepper Ketchup and mustard Cut sausages crosswise into thirds. Slightly beat egg; blend in milk. Mix in...

2 cups Bisquick baking mix 1/4 cup sesame seed 1/2 tsp. salt 1/2 cup cold water Mix baking mix, sesame seed and salt. Stir in water to form soft dough. Knead 5 times on lightly floured surface; divide dough in half. Roll or pat each half into rectangle. 12x8"; cut lengthwise in half. Place...

1 cup cranberry-orange relish 1 cup Bisquick baking mix 1/4 cup sugar 1 egg 1/2 cup milk Butter Sauce Heat oven to 400F. Grease 8 large muffin cups. Spoon about 2 tbsp. cranberry-orange relish into each cup. Mix remaining ingredients except Butter Sauce with spoon; beat vigorously 1/2 minute...

1 can (21 oz) cherry pie filling 1/2 tsp. almond extract 1 cup Bisquick baking mix 1 tbsp. sugar 1/4 cup milk 1 tbsp. soft butter 2 tbsp. toasted slivered blanched almonds Light cream Heat oven to 400F. In ungreased 1 1/2 qt. casserole, mix pie filling and almond extract. Place in oven 15...

1 cup Bisquick baking mix 1/3 cup milk 1 tbsp. brown sugar 1 tbsp. soft butter or margarine 1/4 tsp. nutmeg 1 can (17 oz) apricot halves Ice cream Heat oven to 400F. Mix all ingredients except apricot halves and ice cream with fork to a soft dough. Spread in ungreased baking pan. 8x8x2". Pour...

1/4 cup butter or margarine 1/3 cup brown sugar (packed) 1 tsp. light corn syrup 1/3 cup chopped pecans 1 pkg. active dry yeast 2/3 cup warm water (105F to 115F) 2 1/2 cups Bisquick baking mix 2 tbsp. soft butter or margarine 1/4 cup brown sugar (packed) 1 tsp. cinnamon In small saucepan, melt...

1/3 cup flaked coconut 1/4 cup chopped nuts 1/4 cup sugar 3 tbsp. butter or margarine, melted 2 cups Bisquick baking mix 1/4 cup sugar 1 egg 2/3 cup water or milk 1/3 cup semisweet chocolate pieces, melted Heat oven to 400F. Grease baking pan, 8x8x2". In small bowl, stir together coconut, nuts...

3 cups Bisquick baking mix 1/2 cup sugar 1/3 cup Gold Medal flour 1 tsp. ground cardamom 1 egg 1 cup milk 1 cup cut-up candied cherries 3/4 cup chopped nuts Heat oven to 350F. Grease well five soup cans or eight 6oz aluminum juice cans. Mix baking mix, sugar, flour, cardamom, egg and milk; beat...

Mix 2 cups Bisquick baking mix and 1 1/3 cups water. Drop batter by spoonfuls onto lightly greased hot griddle. Turn when bubbles appear. Bake other side until golden brown. Makes about 16 flapjacks. Blueberry Flapjacks: Stir in 2 tbsp. sugar into batter and gently fold in 1 cup blueberries...

Cake: 1/2 cup sugar 2 1/2 cups Bisquick Mix Mix together: 1 egg 2 tsp. grated orange peel 1/2 cup orange juice 1/4 cup water 1 cup finely shredded carrot Add to dry ingredients and mix with a wooden spoon a few minutes. Pour into buttered 8x9" cake pan or bundt pan. Bake at 350F for 30-35...

1/2 cup milk 1 cup margarine, melted 1/2 cup butter, melted 4 eggs, beaten 2 cups mashed bananas 2 teaspoons lemon juice 4 cups baking mix (such as Bisquick) 1/4 cup yellow cornmeal 2 cups sugar 1/2 teaspoon baking soda Preheat oven to 350 degrees. Grease a 13 x 9 x 2-inch baking pan. In a...

2 eggs 2/3 cup granulated sugar 1 teaspoon vanilla extract 1/4 cup milk 1 cup Bisquick baking mix Confectioners' sugar Grasshopper Filling: 1 1/2 cups miniature marshmallows 1/4 cup milk 2 tablespoons green creme de menthe 4 teaspoons creme de cacao 1 (2 ounce) envelope dessert topping mix...

2 cups biscuit mix (suggested: Bisquick) 3 ounces cream cheese Milk, to moisten Flour Preheat oven to 375 degrees F. In a mixing bowl, cut cream cheese into biscuit mix until cornmeal consistency. Add enough milk to moisten. Place dough-like mixture onto floured surface and knead 2 or 3 times...

2 1/3 cups Original Bisquick 1/2 cup milk 3 tablespoons maple syrup 3 tablespoons margarine or butter, melted 1 (8-ounce) package (7 or 8 ounces) frozen sausages patties 3 slices process American cheese, cut diagonally in half 1. Heat oven to 425°. Stir Bisquick, milk, maple syrup and...

1 c. Bisquick 1 beaten egg Work Bisquick into egg. Roll and stretch dough until paper thin. Cut into 1 1/2-inch squares or regular noodle strips. Cover lightly with a towel and allow to dry at least 6 hours. Drop into simmering broth or thin gravy. Cover and cook gently about 15 minutes or...

1 cup Bisquick. baking mix Salt & pepper -- to taste 1/3 cup Water 1 cup Salsa 1 can Refried beans -- any variety 1 cup shredded cheddar cheese -- or to taste 1 pound Ground beef Mix Bisquick, water and refried beans together and put it in the bottom of a greased pie plate. Brown and drain...