Rabbit Sausage
Cabbage Salad
Gingered Carrot Coulis
ADDITIONAL INGREDIENTS
12 red oak lettuce leaves
12 green oak lettuce leaves
12 chive stems
TO SERVE
Arrange cabbage salad in half ring on plate. Place sausage inside ring; garnish with lettuce leaves and chive stems. Spoon coulis into...
3 lb. corned veal shank or corned beef brisket
1 small bouquet garni
1 pt. beef stock
1 pt. veal stock
1 medium rutabagas, pared, large dice
1 medium turnip, pared, large dice
6 carrots, pared
6 potatoes, pared
1 small cabbage head
1 butternut squash, pared, seeded, cut into
chunks
1 tbsp...
1 pack frozen spring roll wrappers
50 g bean thread vermicelli soaked 20 min in hot water
4 Chinese dried mushrooms soaked 20 min in hot water
1 tablespoon finely chopped coriander leaves and stems
1/2 teaspoon chopped garlic
50 g finely chopped bamboo shoots
1 large green onion finely chopped...
3 kirby cucumbers
1/4 head cabbage, core removed,
cut into 1/2-inch pieces
2 tbsp. salt
pinch of grated ginger
Rub cucumbers with 1 tablespoon of the salt and wash. Slice in 1/8-inch diagonal pieces. Place in bowl, add cabbage and remaining salt. Mix.
Place a weight on top to extract water...
3/4 lb. ground pork (you can also make it with all ground beef)
.3/4 lb. ground beef
1/2 lb. Hungarian sausage (or you can use mild Pepperoni it is close to the taste of Hungarian Paprika sausage) sliced in 1 inch chunks
2 raw eggs
2 tsp. salt
1 Tbl. paprika
1/2 tsp. pepper corns
3/4 lb. of rice...
3 lbs. of your favorite cut of lamb
1 head of cabbage
3 large carrots
3 medium potatoes
1 medium onion
2 long hot peppers
2 T lard or drippings
Place lamb in a heavy roasting dish with a cover. Place carrots, potatoes, and onion around the lamb. Cut the head of cabbage into 6 pieces and also...
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