carrots

  1. E

    Applesauce Cake

    1 3/8 cups flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 2 eggs 1/3 cup peanut oil 1 cup sugar 1/2 teaspoon vanilla 7-8 ounces jarred applesauce 1/2 pound carrots, shredded 1/2 cup golden raisins 1/2 cup chopped walnuts Mix flour, baking...
  2. E

    Sweet-and-Sour Cabbage Slaw

    2 tablespoons honey 2 tablespoons peach or apricot spreadable fruit 2 teaspoons cider vinegar 2 cups coleslaw mix or shredded cabbage 1 medium carrot, shredded (2/3 cup) 2 medium green onions, sliced (2 tablespoons) In medium bowl, mix honey, spreadable fruit and vinegar. Add remaining...
  3. E

    Deli Roast Beef Soup

    2 cans beef broth 1 large onion, chopped 4 ribs celery, chopped 3 carrots thinly sliced 1 cup of cooked elbow macaroni 1/2 pound deli roast beef, sliced thin and diced 1 small can of diced tomatoes 2 tablespoons A-1 Sauce Cook veggies in beef broth until desired tenderness, add the remaining...
  4. E

    Chicken Soup

    3 potatoes, chopped 2 carrots, chopped 2 stalks celery, chopped 1 onion, chopped four chicken thighs, cut in to bite-size pieces fill pot to top with chicken stock (from base, maybe 6-8 cups) sauted vegetables a few minutes before adding meat and broth. simmered for 4-6 hrs
  5. E

    Sweet-&-Sour vegetables With Cashews

    Ingredients 1 tbsp vegetable or peanut oil. 1 tsp chili oil 2 onions, sliced 2 carrots, thinly sliced 2 zucchini, thinly sliced 4 oz/115 g broccoli, cut into florets 4 oz/115 g white mushrooms, sliced 4 oz/115 g small bok choy, halved 2 tbsp jaggery or brown sugar(anyone have any other options?)...
  6. E

    Benihana Fried Rice

    1/2 teaspoon onion, chopped 1/3 teaspoon carrots, chopped 1/3 teaspoon green onions 4 ounces rice, steamed 3 pinches salt 7 teaspoons cream butter 1 egg 1/2 teaspoon oil 1 ounce chicken, cooked 1/4 teaspoon sesame seeds 3 pinches pepper 1 teaspoon soy sauce Scramble eggs and chop after cooking...
  7. E

    Carrot Chocolate Cupcakes

    These cupcakes are so yummy. You would never know the recipe contains one pound of shredded carrots! 1 lb. carrots, peeled & sliced 6 T. canola oil 1/3 c. low-fat buttermilk 2c. all-purpose flour ½ t. salt 1 ¾ c. sugar 3 large eggs 2 t. baking soda 1 oz. semi-sweet chocolate, finely chopped...
  8. E

    Roasted Roots with Horseradish

    Serves 4 as a light lunch. 4 medium-sized beetroot 8 small carrots 2 parsnips 4 medium-sized onions a little olive oil a few sprigs of thyme 8 cloves of garlic For the dressing: 2 tsp red-wine vinegar 2 tsp smooth mustard 2 tsp finely grated fresh horseradish 1 tsp runny honey 3 tbsp...
  9. E

    Cinnamon Carrot Muffins

    1 cup flour 1 Tbsp baking powder 1 tsp cinnamon 1/4 tsp salt 2 cups bran flakes 1 cup milk 1 1/2 cup shredded carrots 1/2 cup raisins 1/3 cup brown sugar 2 Tbsp oil 1 egg slightly beaten Mix flour, baking powder, cinnamon and salt in large bowl. Mix cereal and milk in another bowl. Let stand 3...
  10. E

    Cheesecake Factory Pasta w/Mushroom Bolognese

    6 oz. spaghettini, cooked al dente, drained and kept warm 2 oz. olive oil 1 oz. carrots, minced 1 oz. yellow onion, diced to 1/4-inch thickness 4 oz. mushrooms, diced to 1/4-inch thickness 1/2 teaspoon kosher salt 1/4 teaspoon black pepper, freshly ground 1 tablespoon garlic, minced 1...
  11. E

    Sweet & Tangy Grilled Chicken Salad

    1 can (10 3/4 ounces) Campbell's Condensed Tomato soup 2 tablespoons low-sodium soy sauce 2 tablespoons vinegar 2 tablespoons honey 1/2 teaspoon garlic powder or 2 cloves garlic, minced 1/4 teaspoon ground ginger 4 skinless, boneless chicken breast halves (about 1 pound) 8 cups mixed salad...
  12. E

    A to Z bread

    * 2 cups sugar * 1 cup vegetable oil * 3 eggs, lightly beaten * 2 cups A-to-Z ingredients (choose from list below) * 1 tablespoon vanilla extract * 3 cups all-purpose flour * 2 teaspoons ground cinnamon * 1 teaspoon baking powder * 1 teaspoon baking soda * 1 teaspoon salt * 1 cup chopped walnuts...
  13. E

    Dixie Stampede Cream of Vegetable Soup

    1 quart chicken broth 1/2 cup frozen peas 1/2 cup whole kernel sweet corn 1/2 cup canned green beans 1/2 cup carrots, peeled and grated 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 1/2 cups heavy whipping cream Fully cook all vegetables individually and then grind into small pieces...
  14. E

    Stuffed Poblano Peppers

    4 Poblano Peppers 3 carrots, diced 4 ribs celery, diced 1 onion, diced 2 scallions, diced 4 cloves garlic, minced 2 large pickled jalapenos, chopped 3 tbsp of the jalapeno juice 1 small can of diced green chilis 2 cup brown rice, quick cooking (15 minutes) 2 cup chicken stock, unsalted 2 cup...
  15. E

    Low Carb Lasagna

    Yes it exists. It isn't carb free, just lower than if you used pasta. Ingredients 1lb of lean ground beef(I used 93% lean) 2 large zucchini 1 can of stewed tomatoes(seasoned, italian, it doesn't matter) I large carrot 1/2 green bell pepper 1/2 onion 2 cloves garlic 2tb capers basil(dried is...
  16. E

    Crunchy Vegetable Salad

    2 C. cauliflowerets 2 C. broccoli florets 2 carrots thinly sliced 1 zucchini sliced 1 small red onion sliced 1 - 1 1/2 C. Italian salad dressing Combine vegetables in a large mixing bowl. Pour salad dressing over and toss to coat evenly Refrigerate until serving time.
  17. E

    Shepherd's Pie

    Yield: 10 servings Ingredients: For the potatoes: 2 lbs. russet potatoes 1/2 cup milk 2 ounces butter 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper For the meat filling: 2 tablespoons canola oil 1 cup chopped onion 6 ounces baby peeled carrots, 1/2 package, diced 2 cloves...
  18. E

    Scallop Salad, Oriental-Style

    12 fresh scallops (sea scallops), cleaned (without roe/coral) 2 tbsp light soy sauce 1 tsp each finely diced red and yellow sweet pepper 1 tsp finely diced courgette (zucchini) 1 tbsp vegetable oil 4 oz mixed salad leaves such as curly endive, oak leaf lettuce, radicchio, lollo rosso 12 tips of...
  19. E

    Capellini with Asian Pork Sauce

    6 oz capellini pasta 4 tbsp peanut or vegetable oil 1/2 lb lean pork loin, cut into 1/4-inch slice, slices cut into sticks about the size of french fries 2 cloves garlic, minced 1 celery rib, shredded 1 large carrot, shredded 3 tbsp chopped scallions 2 cups shredded napa cabbage or bok choy 2...
  20. E

    Carrot Cake with Lemon Cream Cheese Frosting

    **You will need approximately 3 large carrots (540g) for this recipe** INGREDIENTS: 1 cup vegetable oil 1 1/3 cups firmly packed brown sugar 3 eggs 3 cups firmly packed, coarsely grated carrot 1 cup coarsely chopped walnuts 2 1/2 cups self-raising flour 1/2 tsp bicarbonate soda 2 tsp mixed...
Back
Top