cereals

  1. Chef

    Millet-Orange Loaf (1-Pound Recipe)

    3/4 cup water (70º to 80ºF) 2 tablespoons millet or cracked wheat bulgur (see tips) 2 tablespoons honey 1 tablespoon vegetable oil 1 teaspoon finely shredded orange peel 3/4 teaspoon salt 1 1/4 cups bread flour 3/4 cup whole wheat flour 1 1/2 teaspoons Fleischmann's® Bread Machine Yeast...
  2. Chef

    Millet-Orange Loaf (1 1/2-Pound Recipe)

    1 cup plus 2 tablespoons water (70º to 80ºF) 3 tablespoons millet or cracked wheat bulgur (see tips) 3 tablespoons honey 1 tablespoon vegetable oil 1 1/2 teaspoons finely shredded orange peel 1 1/4 teaspoons salt 2 cups bread flour 1 cup whole wheat flour 2 teaspoons Fleischmann's® Bread Machine...
  3. Chef

    Tangy Meat Loaf

    2/3 cup skim milk 1/4 teaspoon pepper 3 egg whites, slightly beaten 1 pound extra lean ground beef 1/2 cup finely chopped celery 1 cup oat bran hot cereal, uncooked 1/2 cup chopped onion 1/4 cup minced fresh parsley OR 1 1/2 teaspoons parsley flakes 1/4 cup catsup 2 tablespoons firmly packed...
  4. Chef

    Holiday Nut Wreath

    1 cup 100% bran 3/4 cup sugar 1 cup butter or margarine 2/3 cup chopped pecans 2/3 cup chocolate chips OR 2/3 cups butterscotch chips 5 3/4 cups all-purpose flour (5 3/4 to 6 1/4 cups) 2 packages Fleischmann's® Rapid Rise Yeast 3/4 teaspoon salt 3/4 cup milk 1/2 cup water 2 eggs 1/2 cup chopped...
  5. Cookie

    Honey Almond Squares

    Base: 1 1/2 cups all purpose flour 1/4 cup brown sugar 1/2 cup butter or margarine Topping: 1 cup liquid honey 2/3 cup brown sugar 2 eggs, beaten 1 cup Quaker Harvest Crunch (original) 1/2 cup almonds 2 tbsp. flour For Base: Mix together flour, sugar and butter. Press into bottom of ungreased...
  6. Cookie

    Peanut Butter Balls

    4 cups cornflakes 1 cup coconut 1/2 cup white sugar 2 cups rice krispies 1 cup corn syrup 1 cup peanut butter Bring to a boil the corn syrup, white sugar and peanut butter. Mix cereals and coconut. Pour boiling mixture over dry mixture. Wet hands with cold water and form balls. Set on waxed...
  7. Chef

    Original Chex Party Mix (Microwave)

    1/4 cup (1/2 stick) Margarine or Butter, melted 1-1/4 tsp Lawry’s Seasoned Salt 4-1/2 tsp Worchestershire Sauce 8 cups Chex brand cereals (corn, rice, and/or wheat) 1 cup Planters Mixed Nuts 1 cup Butter pretzel braids In small bowl, add seasoned salt and worcestershire sauce to melted...
  8. N

    Weight Watcher's Chocolate Fix

    15 minutes Preheat oven 350*F. Spray 24 muffin tins. 3 cups all bran cereal, 2 1/2 cups water, 1 box low fat brownie mix, 1/2 cup cocoa, 3 tbsp. chocolate chips, 1 1/2 tsp. baking powder, Makes 24 Place bran in water in mixing bowl, and let stand for 5 minutes. Add remaining ingredients, and...
  9. Cookie

    Banana Bran Nut Loaf

    Moist and delicious and so nutritious. 1/4 cup butter or hard margarine, softened 1/4 cup granulated sugar 1 large egg 1 cup all-bran cereal (100%) 1 1/2 cups mashed banana (3 large, or 4 medium) 1/2 cup chopped pecans or walnuts 1 tsp. vanilla 1 1/2 cups all-purpose flour 2 tsp. baking powder...
  10. Cookie

    Snakies

    Be prepared to refill the bowl often once guests get started on these. 1 cup sultana raisins 2 cups bite size shredded wheat cereal 2 cups bite size shredded corn cereal 2 cups oat squares cereal 2 cups corn bran cereal 1 cup pecan halves Coating: 1/2 cup butter or hard margarine 1/4 cup corn...
  11. Cookie

    Salty Caraway Sticks

    A wonderful little breadstick appetizer. The caraway is a nice savory blend with other more zippy appetizers. 1 packaged refrigerator biscuits (10 to a tube) 1 1/4 cups crisp rice cereal, crushed 1 1/2 tbsp. caraway seed 1 tsp. salt 1/2 cup milk Makes 20 appetizers Cut eash biscuit in half...
  12. Cookie

    Kellogg's Butter-Crunch Squares

    Kellogg's Butter-Crunch Squares 1/3 cup butter or margarine 3/4 cup firmly packed brown sugar 1/2 cup corn syrup 1/2 cup smooth peanut butter 1 tsp. vanilla extract 3 cups Kellogg's corn flakes cereal 1 1/2 cups Kellogg's corn pops cereal 3/4 cup peanuts 25 squares In large heavy saucepan over...
  13. Chef

    Shake and Bake

    Shake and Bake stuffing Preheat oven to 400F 4 Cups Flour 2 Tsp. Cayenne Pepper 1 Cup Bran Flake Cereal (crushed) 2 Tbls. Parsley Flakes 2 Tsp. Garlic Powder 1 Tbls. Onion Powder 2 Tsp. Chili Powder 2 Tbls. Taco Seasoning 1 Tsp. Ground Pepper 1 Tsp. Curry Powder 1 Tsp. Basil 1 Tsp. Oregano Mix...
  14. Chef

    Planet Hollywood Cap'n Crunch Chicken

    Planet Hollywood Cap'n Crunch Chicken Chicken Crunch: 2 cups Cap'n Crunch cereal 6 eggs 2 cups corn flakes 1 cups milk 2 1/2 cups all−purpose flour 25 to 30 chicken tenders 3 Tbl. granulated onion Vegetable oil for deep frying 3 Tbl. granulated garlic Creole mustard sauce, recipe follows 1 Tbl...
  15. Chef

    Grape Nuts Cereal

    Grape Nuts Cereal 3 1/2 cups sifted whole wheat flour 1 tsp. baking soda 1/2 cup brown sugar 2 cups milk 2 tbsp. vinegar 3/4 tsp. salt Mix flour, baking soda, sugar and salt. Stir vinegar into milk and add to flour mixture. Beat until smooth. Spread dough 1/4−inch thick on a greased cookie...
  16. Chef

    El Torito's Deep−Fried Ice Cream

    Deep−Fried Ice Cream 20 ounces chocolate chip ice cream 2 cups 4−grain flake cereal, crushed 1 1/2 tablespoons sugar 3 1/2 teaspoons ground cinnamon 2 eggs 1 teaspoon water 4 (8−inch) flour tortillas Oil for deep−frying Cinnamon mixed with sugar Whipped cream 4 maraschino cherries Form ice...
  17. Chef

    Bran Flakes

    Bran Flakes Preheat oven to 350 F. 2 Cup Bran 2 Cup Whole wheat flour 1/2 Cup Nonfat dry milk powder 3 Tablespoon Brewer's yeast (optional) 1 Teaspoon Salt 1/4 Cup Oil 1 Tablespoon Molasses 1 Cup Water Makes 1 lb of cereal. Combine dry ingredients. Make a well in the center and add oil,molasses...
  18. Cookie

    Connecticut Beef Supper

    Connecticut beef supper 2 tbsp. shortening 2 lbs. beef stew meat, cut into 1" cubes 2 large onions, sliced 1 cup water 2 large potatoes, pared and thinly sliced 1 can condensed cream of mushroom soup 1 cup sour cream 1 1/4 cup milk 1 tsp. salt 1/4 tsp. pepper 1 cup shredded cheddar cheese 1 1/4...
Back
Top