cheese

Heat in skillet: 6 tbsp. olive oil Add: 3 cloves minced garlic Cook gently for 5 minutes. Add: 1 tbsp. dried parsley 1 can (5.3) baby clams with liquid 1 small can shrimp, drained 1/3 tsp. oregano Heat until bubbling. Serve at once over any hot cooked pasta. (Great with linguine.) Serve with...

1 lb. ground beef & pork 1 onion 1 tsp. of hot sauce (optional) 2 tbsp. oil 1 green pepper Salt, pepper, and garlic to taste Saute together until the meat is browned and pour into 8x8" pan. Shred 3 cups of cabbage and put over meat mixture. Pour small can of tomato sauce over cabbage. Cook for...

Brown 2-3 lbs. lean ground beef in oil and drain. Saute separately in butter with salt and pepper: 1 large onion, chopped 3 large celery, chopped 1 green pepper, chopped Whole or 1/2 mushrooms Boil 1 pkg. of egg noodles in salted water and drain.Mix all of the above in a large pan. (A roast...

1/2 lb. ham, chopped in pieces 1/2 lb. cheese, medium 1/3 cup onion 2 hard boiled eggs, chopped 3 tbsp. mayonnaise 1/2 cup chili sauce 1/2 cup green olives, diced Combine all, heat ten minutes in oven, wrap in tin foil.

1 1/4 to 1 1/2 lb. ground beef, simmer til pink is just out of it, drain and then add cup of water, onion, salt and pepper and a bit of carrot if desired. Simmer til soft, about an hour. Thicken with instant mashed potato flakes. Place in 9x9" square, top with can of well drained kernel corn...

Cool 1 large pkg. of frozen cut green beans according to directions. Place beans in a casserole dish. Stir in 2 tbsp. melted butter, 1/4 cup grated cheddar, 1 large can Campbell's cream of mushroom soup, 1 can sliced mushrooms, salt and pepper to taste. Cover beans with grated cheddar cheese...

6 medium chicken breasts 8 oz. swiss cheese, sliced 8 oz. ham, sliced 3 tbsp. flour 1 tsp. paprika 6 tbsp. butter 1/2 cup dry white wine 1 chicken bouillon cube 1 tbsp. corn starch 1 cup heavy cream Skin and bone chicken - place between saran wrap and pound thin. Remove saran wrap. Cut ham to...

Cook 2 cup raw rice and set aside. 1 10oz. pkg. frozen broccoli 1/4 cup butter 1 onion, chopped 1 can cream of chicken soup 8 oz. Cheese Whiz Simmer above ingredients 5 minutes. Add 2 cups cooked rice. Pour into buttered casserole dish. Bake 30 to 40 minutes at 325F. Freezes well.

Stuffing: 1 can (5 oz.) baby clams, drained and rinsed Melt 3 tbsp. butter and saute onion (1/4 cup) until tender. Add clams, 2 cups soft bread cubes, 1/2 tsp. salt and dash of pepper and toss lightly. Arrange half of fillets, 2 lbs., in a greased baking dish. Top with stuffing and cover with...

1/4 cup water 1/4 tsp. salt 1 cup fresh broccoli 2 tbsp. butter 2 tsp. cornstarch 1 tbsp. water 1 cup whipping cream Pepper to taste Bring water to a boil, add salt and broccoli and steam, drain water and add butter and saute broccoli. Mix cornstarch with 1 tbsp. water, stir into broccoli. Add...

Serves 4 Preheat oven to 350F Trim crusts from 8 slices bread and place 4 slices in bottom of buttered baking dish. Lightly butter the bread and spread with mustard. Slice or grate 1/4 lb. or 1/2 lb. cheese over bread. Grate small onion over cheese. Repeat again with the bread, cheese, and...

Put butter in a 1-quart pot. Fill 1/2 full of cut-up onions and 3 to 4 cloves of garlic smashed and cut up. Cover and simmer until clear, about 1/2 hour. Add 3-4 cans of beef broth and 4-5 shakes of worcestershire sauce. Bring to a boil. Let simmer and add parmesan cheese. In soup bowl, place...

In a deep clear glass bowl: Layer: 2" iceberg lettuce chopped onions to taste fresh or frozen green peas cans of sliced water chestnuts, drained spread with mayonnaise nice and thick grated cheddar cheese (at least 1 cup) fried and crumbled bacon Serve chilled.

2 cans beef broth 1 tsp. Worcestershire sauce 4 medium onions, thinly sliced Pinch of garlic powder Simmer beef broth according to directions on can. Saute onions until soft, but not brown. Add onions to beef broth and add Worcestershire sauce and garlic powder. Bring to a boil,then simmer for...

This can be frozen. 1 can 19 oz. tomatoes (drained) 1 tbsp. margarine 1 clove garlic, chopped finely (or garlic salt or powder to taste) 2 tbsp. all purpose flour 1 cup 2% milk 1 can green chilis or hot banana peppers (4 oz. or to taste), drained and finely chopped 8 oz. Velveeta cheese...

2 cups grated cheddar cheese (approx. 8 oz.) 1 1/4 cups flour 1/2 cup butter melted 36 stuffed olives Mix cheese and flour. Add butter. Mix thoroughly. Work with hands. Mold about 1 tsp. dough around olive. Cover and chill at least 1 hour. Bake at 400F 10 to 15 minutes or until slightly brown...

8 oz. cream cheese (softened) 1 small carton cottage cheese Tomatoes, chopped Scallions, chopped Lettuce, chopped Taco sauce Cheddar cheese, shredded Olives, chopped Tacos (round) On a large flat circular plate, spread cream cheese evenly. Top cream cheese with cottage cheese. Over this...

2 250g. pkg. Philadelphia Cream Cheese 1 250g. pkg. Cracker Barrel Cheddar Cheese 1 tbsp. chopped pimento 1 tbsp. chopped green pepper 1 tbsp. finely chopped onion 1 tsp. lemon juice 2 tsp. Worcestershire sauce Dash of salt Combine softened cream cheese and cheddar cheese. Mix until well...

1 large pkg. cream cheese (room temperature) 1 bottle Seafood Sauce 1 tin (4 oz.) Snow crab (rinse with cold water and drain on paper towel to remove excess moisture) Spread cream cheese evenly over serving plate (8-10" in diameter). Refrigerate until cheese is firm. Spread seafood sauce...

5 squeeze tubes sharp cheese 1 lb. bacon 1 small bunch green onions 2 drops tabasco sauce 1 1/2 tsp. dry mustard Brown bacon and onions together - drain off excess grease. Mix bacon and onions into melted cheese. Serve hot with crackers.