This recipe makes more sauce than you will need.
You can use this for other foods, such as salads, or dipping fries in.
1 cup vegan mayo (I use Hellman's)
1tbsp vegetable oil (or sub your favourite neutral oil)
0.5 tbsp apple cider vinegar
1 loose cup of finely chopped flat parsley
2 tsp...
HONEY CHICKEN BURGER WITH SWEET POTATO CHIPS
Serves: 2
Honey chicken burger with sweet potato chips is packed with veggies, with an easy cabbage and beetroot slaw and baby kale instead of lettuce. There's plenty of protein in this recipe and the sweet potatoes are full of vitamins A, C...
HAM, CHEESE, MUSHROOM, CHICKEN BURGER
Serves 4
For The Patties:
1lb/500g chicken meat ground or finely chopped
2-3 thin slices ham finely chopped
2-3 thin slices cheese finely chopped
a little canned mushroom (about the same quantity) finely chopped
4 pinches paprika powder
a little pepper...
Deli Chicken Wraps
1 pound grilled chicken, cut into strips
1/2 cup brown mustard, divided
1/4 cup French-style salad dressing
4 (10-inch) flour tortillas, heated
1 cup shredded cheese
1 cup shredded lettuce
Toss chicken with 1/4 cup of the mustard and salad dressing; set aside.
Spread each...
Heat oven to 425F.
Melt in small pan and set aside... 1/3 cup shortening.
Mix in paper bag.... 1/4 cup Gold Medal flour, 1/2 tsp. salt, 1/2 tsp. paprika, 1/8 tsp. pepper.
Wash and pat dry... 2 lbs chicken legs
Put 3 or 4 chicken pieces at a time in paper bag and shake to coat chicken with flour...
1 can (16 oz) French style green beans, drained
1 can (10 1/2 oz) condensed cream of mushroom soup
2 cans (5 oz each) boned chicken
1 pkg. (8 oz) chow mein noodles
In saucepan on grill, heat beans, soup and chicken. Serve hot chicken mixture over noodles.
4 to 6 servings
3 lb broiler-fryer chicken, cut up
1 1/4 cups grated Parmesan cheese
1 tsp. salt
1/4 tsp. pepper
1/3 cup butter or margarine, melted
Heat oven to 425F. Wash chicken and pat dry. Mix cheese, salt and pepper. Dip chicken into butter, then coat with cheese mixture.
Place chicken skin side down in...
Cheese Pastry Shells:
Heat oven to 475F. Prepare pastry for Two-crust Pie as directed on 1 pkg Betty Crocker pie crust mix except stir in 1 cup shredded cheddar cheese before adding water.
Divide dough into 12 equal parts. Roll each part into 6" circle. Ease circles into 4 1/4" tart pans. Flute...
8 chicken breasts, split
1/4 cup shortening
1/4 cup butter or margarine
1 cup Bisquick baking mix
1 1/2 tsp salt
1/4 tsp pepper
1/8 tsp curry powder
Heat oven to 425F. Wash chicken and pat dry. In oven, melt shortening and butter in baking pan, 13x9x2".
Mix baking mix and seasonings in plastic...
Crepe Sauce:
In saucepan, melt 2 tbsp butter or margarine; blend in 2 tbsp flour. Cook over low heat, stirring until bubbly. Remove from heat; stir in 2 cups light cream. heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from heat; cover and keep warm.
Crepe Sauce (above)
1...
Heat oven to 300F. Brush 4 servings ready-to-eat fried chicken (about 12 pieces) with 1 cup bottled sweet and sour sauce. Arrange in ungreased baking pan, 13x9x2". Bake uncovered 30 minutes or until heated through. Serve with hot cooked rice.
4 servings
1 ready-to-eat barbecued chicken, split in half
1/4 cup honey
1/4 cup lemon juice
1/4 tsp. tarragon
Large twist pretzels
Heat oven to 300F. Place chicken skin side up in ungreased baking pan, 13x9x2". Mix remaining ingredients except pretzels; pour on chicken. Bake uncovered about 25 minutes or...
4 cups chicken broth
7 or 8 oz uncooked elbow macaroni
2 slices bacon, cut up
1/4 cup finely chopped green pepper
1/3 cup finely chopped onion
2 cups cut-up cooked chicken or turkey
2 cups shredded process American cheese (about 8 oz)
1/4 cup chopped pimiento
1/4 cup toasted slivered almonds
1...
1/2 cup chopped onion
1 can (8 1/2 oz) pineapple tidbits, drained
3 tbsp butter or margarine
2 cans (10 1/2 oz each) chicken a la king
1 can (4 1/2 oz) shrimp, rinsed and drained
2 tbsp. lemon juice
3 to 4 cups hot cooked rice
Crumbled crisply fried bacon
In large skillet, cook and stir onion...
1/4 cup butter or margarine
1 small onion, sliced
1 can (4 oz) sliced mushrooms, drained
2 cups chicken broth
1 cup uncooked regular rice
2 cups cut-up cooked chicken
1 green pepper, cut into thin strips
1/2 cup diced celery
1/4 cup light cream
Salt and pepper
Melt butter in large skillet. Cook...
1 cup cut-up cooked chicken
1 cup chopped celery
1/2 cup diced process American cheese
1 tbsp. instant minced onion
1/4 tsp. salt
1/8 tsp. pepper
1/4 cup mayonnaise or salad dressing
6 hamburger buns, split and buttered
Heat oven to 350F. In bowl, mix all ingredients except buns. Fill buns with...
1 can (16 oz) cut okra, drained
1/4 cup chopped onion
1/4 cup chopped green pepper
3 tbsp. butter or margarine
4 cups chicken broth
1 can (16 oz) tomatoes
1 small bay leaf
Salt and pepper
1 cup diced cooked chicken
1 tbsp. snipped parsley
3 cups hot cooked rice
Celery Crescents
In large...
1 can (8oz) tomato sauce
1 tbsp. parsley flakes
1 tbsp. sugar
1 tsp. salt
1/2 tsp. chili powder
1/8 tsp. pepper
1/8 tsp. red pepper sauce
6 chicken legs (drumsticks plus thighs)
Grilled Pineapple (below)
Mix all ingredients except chicken legs and pineapple. Place chicken bone side down on...