cod

2 pkgs. (1 lb each) frozen fish fillets (sole, haddock, cod, halibut or pollock) 1/2 tsp. thyme 1 can (10 1/2 oz) condensed cream of mushroom soup 2 small tomaotes 2 tbsp. soft butter Dill weed Place frozen fish in ungreased baking pan, 13x9x2". Stir thyme into soup; pour over fish. Bake...

Yields 6 servings Ingredients: 1/2 cup sour cream 1/2 cup mayonnaise 1/4 cup chopped fresh cilantro 1 pkg (1.25 ounces) taco seasoning mix, divided 1 lbs (about 4 total) cod or other white fish fillets, cut into 1-inch pieces 2 tbsp vegetable oil 2 tbsp lemon juice 1 pkg (12) taco...

We will cook some fish today. Cod, one of my favourite. Cod in Tomato Sauce. I will use salt cod. I prefer it to fresh cod. In Spain salt cod is very common. It has been used for centuries as a perfect way of preserving cod. Really delicious. Ingredients: ½ pound salt cod Some extra virgin...

Ingredients: * 4 5-ounce cod fillets * 1 medium onion, chopped * 2 garlic cloves, finely chopped * 1 28-ounce can chopped tomatoes, drained * 1 tbsp capers * 1/4 cup fresh basil, chopped * 8 pitted black olives, halved * 1 tbsp fresh lemon juice * 1 tsp dried...

Ingredients: ½ pound salt cod Some extra virgin olive oil 1 can crushed tomato Some fresh parsley 1 tablespoon chopped garlic 1 teaspoon thyme Some salt to taste Some freshly ground black pepper First we will have to prepare the fish. And to do that, we will have to start by soaking the cod in...

New England is famous for its fish cakes, usually made from cod. But we just can't get them around here. So, I had to make some with a freshwater species of fish. They came out really good, and so, as always, I share. For those of you who live far from the ocean, here is a recipe that uses...

1/4 cup whole cranberry sauce 3/4 cup dark brown sugar, packed 2 1/2 pounds ground chuck 1/2 cup milk 1 medium onion, finely chopped 1/4 cup ketchup 1/2 cup plain bread crumbs 2 large eggs, lightly beaten 1/2 teaspoon dried thyme 1/2 teaspoon dried marjoram 1/4 teaspoon white pepper 1/2 teaspoon...

Cod Fish Salad 1-1/2 pounds bacalao (salt codfish), cooked and shredded 1 large potato, boiled, peeled and cut into chunks 1 medium Spanish onion, peeled and minced 1 avocado, peeled and cut into chunks 3 hard-boiled eggs, sliced 1 red and 1 yellow bell pepper, seeded and cut into strips 1...

1 lg Sourdough round (seafood amounts will vary with size of bread) 1 pound shrimp (cleaned and shelled) 1 pound salmon 3/4 cubed 1 pound cod 3/4 cubed 8 oz mushrooms sliced 1 1/4 sticks butter herbs of choice(I use dill,dried garlic and a tiny bit of rosemary) 1 bottle white wine (whatever your...

2 tbsp. butter or bacon drippings 2 cod filets, diced about 3/4 inch square 1/2 lb. shrimp, peeled & deveined 1/2 lb. scallops 1 cup coarsely diced celery 1/2 cup sliced fresh mushrooms 1/4 cup diced scallions, especially the tops 1 carrot, thinly sliced 1 cup sliced water chestnuts 2-3 tbsp...

1 cup dark beer 1 cup all-purpose flour 1 teaspoon salt 1-1/2 pounds boned, skinned firm, white-fleshed fish such as Pacific cod or tilapia Vegetable oil 12 to 16 corn tortillas, warmed Cabbage and Cilantro Slaw* Chipotle Tartar Sauce* Lime wedges Cabbage and Cilantro Slaw* In a...

75 gram fish fillet (salmon, cod or any fish you want) Half a teaspoon of finely chop garlic Half a teaspoon finely chop ginger One teaspoon chopped cilantro One and half teaspoon extra virgin olive oil One and half teaspoon water Salt and pepper Two thin slice of yellow lemon optional. Heat...

1 cup chicken broth 2 Tbsp. hoisin sauce 1 Tbsp. rice vinegar 2 tsp. vegetable oil 4 5-oz. black cod or halibut fillets (about 1" thick) 8-oz. shiitake mushrooms, stems removed, caps cut in 1/2" strips 1 medium red pepper, cut in 1/2" strips 1 Tbsp. minced fresh ginger 1/2 tsp. minced jalapeño...

2 lbs salt cod fish (1kg, soaked, cooked, de-boned, flaked) 4 tablespoons olive oil 2 large onions (diced) 4 garlic cloves (minced) 1 teaspoon nutmeg white pepper (to taste) 6 large potatoes 6 hard-boiled eggs parsley 1Preheat your oven at 400°F (200°C). 2Hard boil your eggs in the...

6 white potatoes 3 sweet potatoes l bunch fresh parsley l green pepper l red pepper 3 medium onions 2 medium tomatoes 4 scallions 3 lbs. fresh, whole, cleaned saltwater fish (examples: tautog, cod, bluefish or sea bass). In a large kettle, gently saute chopped onions, tomatoes...

3 quart water 1/2 cup salt 1/2 cup sugar 4 pounds of cod, cut into 6 or 8 pieces butter Bring water, salt and sugar to boiling; remove. Place cod on foil lined broiler pan or 15 x 10 x 1-inch pan. Butter generously; broil 3 to 4 inches from heat.

4 cod fillets (1 1/4 lbs.) 1 medium-sized onion, chopped 2 cloves garlic, finely chopped 2 tbsp. olive oil 1 can tomatoes (28 oz.), drained and chopped 1 tbsp. capers 1/4 c. chopped fresh basil or 1 tsp. dried leaf, crumbled 8 black Greek olives, pitted (I use reg. black olives) 1 tbsp. lemon...

4 fresh or frozen catfish, cod, pollock, pompano or haddock fillets (1 lb.) 1/2 tsp. onion powder 1/2 tsp. garlic salt 1/2 tsp. ground red pepper 1/2 tsp. dried basil, crushed 1/4 tsp. ground white pepper 1/4 tsp. dried thyme, crushed 1/4 tsp. pepper 1/8 tsp. ground sage 1/4 c. butter, melted...

* 4 Servings * * Prep 30 min * * Cook 20 min Ingredients: * 2 cups shredded red cabbage * 1/4 cup coarsely chopped cilantro * 1/4 cup plus 3 tablespoons red salsa * Salt * 1/3 cup sour cream * 2 cups cornmeal * 3 large eggs * 1 pound cod, cut...

2 tbsp. butter 2 cod filets, diced 1# shrimp, peeled & deveined 1 cup coarsely diced celery 1/2 cup sliced fresh mushrooms 1/4 cup diced scallions, especially the tops 1 carrot, in julienne strips 1½ cups sour cream 1 can condensed cream of mushroom soup, undiluted 1/4 cup white wine (I used...