1. Cookie

    Hot Zesty Crackers

    3 tbsp soft butter 1/2 tsp onion juice 1/4 tsp. anchovy paste 1 drop red pepper sauce 2 drops Worcestershire sauce 1 tsp. snipped parsley 1/4 tsp. celery seed 24 crisp crackers Heat oven to 325F. Mix all ingredients except crackers; spread on crackers. Place on ungreased baking sheet. Bake 7...
  2. Cookie

    Corned Beef Dip With Crackers

    1 can (4 1/2 oz) corned beef spread 1/2 cup sour cream 1 tbsp. finely chopped onion 1 tsp. dill weed 1/4 tsp. salt 1/8 tsp. pepper Crisp crackers Mix all ingredients except crackers. Serve with crackers. 1 cup dip
  3. Cookie

    Quick Apricot Pie

    Mix 1 1/4 cups graham cracker crumbs (16 crackers), 2 tbsp sugar and 1/4 cup butter or margarine, melted. Press firmly and evenly against bottom and side of 8" pie pan. Bake 10 minutes at 350F. Cool. Fill pie shell with 1 can (21oz) apricot pie filling. Chill. To serve, top with whipped cream.
  4. Cookie

    Top Hat Beef Bake

    1 cup cracker crumbs 3/4 cup milk 1 egg, beaten 1 lb ground beef 1 1/2 cups cottage cheese 1 tbsp. horseradish 1 1/2 tsp. salt 1/4 tsp. pepper Potato Buds instant puffs (enough for 4 servings) 1 pkg (4 oz) shredded Cheddar cheese 9 tomato wedges Mix crumbs, milk, egg, meat, cottage cheese...
  5. Cookie


    For each serving, place 4 squares milk chocolate candy (1 oz) on a graham cracker. Toast large marshmallow over campfire; slip onto chocolate and top with a second graham cracker. Eat like a sandwich.
  6. Cookie

    Blueberry Cheesecake

    1 1/4 cups graham cracker crumbs (about 16 crackers) 1/4 cup sugar 1/2 cup butter, softened 2 eggs 1/2 cup sugar 1 pkg. (8 oz) cream cheese, softened 1 tsp. vanilla Cinnamon 1/2 cup sugar 2 tbsp. cornstarch 1 can (15 oz) blueberries, drained (reserve liquid) 2 tbsp. lemon juice Sweetened whipped...
  7. Cookie

    Graham Cracker Goodies

    For each cookie, spread Betty Crocker ready-to-spread frosting between two graham crackers.
  8. Cookie

    Pineapple Orange Creme

    1 cup graham cracker crumbs 1 tbsp. soft butter 1/2 cup nonfat dry milk 1/2 cup well-chilled orange juice 1 egg white 1 tbsp. lemon juice 1/4 cup sugar 1 can (8 oz) unsweetened crushed pineapple, drained Mix graham cracker crumbs and butter. Reserve 1/3 cup crumb mixture; press remaining crumb...
  9. Cookie


    Heat oven to 400F. Beat 2 egg whites until foamy. Beat in 1/4 cup sugar, 1 tbsp and at a time; continue beating until stiff and glossy. Fold 1/4 tsp vanilla and 1/2 cup chopped nuts into meringue. Cover 24 soda crackers with meringue, carefully sealing to edges. Bake crackers on ungreased baking...
  10. Cookie

    The Love Of Sweet Treats: Dulce De Leche Bars

    Source: The Love Of Baking (Robin Hood) Prep Time: 20 min Bake Time: 20 min + refrigeration Makes: 36 bars Freezes: Not Recommended Ingredients: 3/4 cup unsalted butter, softened 1/4 cup light brown sugar, packed 1 tsp. vanilla extract 1 1/4 cups Robin Hood all purpose flour 1/4 cup graham...
  11. Cookie

    Quick No Bake Cracker Cake

    1 cup semi-sweet chocolate bits 1 1/2 cup sifted icing sugar 1/2 cup peanut butter 1 tbsp. butter or margarine 1/4 tsp. salt 1/3 cup boiling water 1 egg 2 tsp. instant coffee 1 tsp. vanilla 3 cups finely crumbled unsalted crackers Melt chocolate over hot water (not boiling water). Blend in...
  12. Cookie

    Sweet And Sour Meatballs

    1 lb. ground beef 1/3 cup cream 1/4 cup ground cracker crumbs (fine) 1/2 tsp. salt 1/2 tsp. dry mustard 1/8 tsp. pepper 1 small onion, chopped very fine 1/4 cup green pepper, chopped very fine Mix all ingredients together and form into little balls, roll in flour to coat. Brown in oil in frying...
  13. Cookie

    Vegetable Casserole

    20 oz. pkg. frozen mixed vegetables 1/2 cup chopped onion 1 cup chopped celery 1 cup grated cheese 1 cup mayonnaise Mix together and top with: 1/4 cup butter 1/4 box cracker crumbs Bake at 350F in buttered casserole dish for 45 minutes.
  14. N

    Jewel Jello Salad

    1 4oz. pkg. orange jello, add 1 cup boiling water and 1/2 cup cold water 1 4oz. pkg. cherry jello, add 1 cup boiling water and 1/2 cup cold water 1 4oz. pkg. lime jello, add 1 cup boiling water and 1/2 cup cold water Put in separate 8" by 8" pans and gel, and then cut into cubes. In a bowl...
  15. Cookie

    Baked Crab Dip

    1 8oz. pkg. cream cheese 1 tbsp. milk 2 tbsp. Worcestershire sauce 1 7 1/2 oz. can crab meat 2 tbsp. chopped onion Combine cream cheese, milk and Worcestershire sauce. Drain and flake crab meat and add to cream cheese mixture. Place onions on top and mix altogether. Bake at 350F for 20...
  16. Cookie

    Party Cheese Ball

    2 250g. pkg. Philadelphia Cream Cheese 1 250g. pkg. Cracker Barrel Cheddar Cheese 1 tbsp. chopped pimento 1 tbsp. chopped green pepper 1 tbsp. finely chopped onion 1 tsp. lemon juice 2 tsp. Worcestershire sauce Dash of salt Combine softened cream cheese and cheddar cheese. Mix until well...
  17. Cookie

    Crab Plate

    1 large pkg. cream cheese (room temperature) 1 bottle Seafood Sauce 1 tin (4 oz.) Snow crab (rinse with cold water and drain on paper towel to remove excess moisture) Spread cream cheese evenly over serving plate (8-10" in diameter). Refrigerate until cheese is firm. Spread seafood sauce...
  18. Cookie

    Hot Cheese Pot

    5 squeeze tubes sharp cheese 1 lb. bacon 1 small bunch green onions 2 drops tabasco sauce 1 1/2 tsp. dry mustard Brown bacon and onions together - drain off excess grease. Mix bacon and onions into melted cheese. Serve hot with crackers.
  19. Cookie

    Shrimp Pate

    1 10 oz. can tomato soup 1 pkg. unflavored gelatin 250 g. cream cheese 2 4 oz. cans shrimp (or 4 oz. cooked, fresh or frozen shrimp) 1/4 cup finely chopped onion 1/4 cup finely chopped celery 1 tbsp. lemon juice 1 cup mayonnaise Pour soup into small saucepan, sprinkle with gelatin over...
  20. Cookie

    Crabmeat Dip

    1 can crabmeat 8 oz. cream cheese 1 cup mayonnaise 1/2 cup yogurt Few drops Tabasco sauce 2 cloves garlic (minced) Mix with electric hand mixer. Serve with crackers.