dressings

Potato Balls 3 c leftover mashed potatoes 2 oz. cream cheese 2 1/2 tsp onion soup mix 2 eggs, beaten 2 1/2 c crushed corn flakes Mix potatoes, cream cheese and onion soup mix together. Use cookie scoop to form balls and roll in egg and then in crushed corn flakes. Bake at 425 for 15-20...

Seasoning / Cooking Process 1 teaspoon salt 1 teaspoon pepper 1 teaspoon granulated garlic 1 teaspoon Old Bay 1 teaspoon Paprika Combine all ingredients in zip loc bag and toss to mix. Into the bag, add about 1 1/2 lbs of shrimp (I used 31/40 count, peeled and deveined). Toss to evenly coat...

1 Lb. each lean ground beef and sausage 3 eggs 1/3 c sun dried tomato tapenade 1/3 c purple-onion chopped 1/3 c green bell pepper (chopped) 1/3 c celery (chopped, leafy parts too) 1 T minced garlic chopped (Spice World) 1 1/2 T ground ginger (Spice World) 1 cup of bread crumbs (chopped real...

2/3 cup Ranch dressing 1/3 cup Yellow Mustard 3 tbsp. brown sugar 4 large boneless skinless chicken breasts Mix salad dressing, mustard and sugar. Pour 2/3 cup sauce over chicken. Marinate chicken in refrigerator for 30 min. Grill or broil chicken 10 to 15 min. until done. Serve chicken...

1 package frozen cheese tortellini- cooked and drained 1 cup cubed hard salami 1 cup cubed Provolone cheese 1 9oz package frozen spinach-drained 1 cup medium black olives 1 1/2 cups creamy Italian dressing (regular, low fat or fat free) 1/2 cup Parmesean cheese - Cook and drain...

6 hard-cooked eggs 1/2 cup Parmesan cheese 1 teaspoon horseradish 1/2 teaspoon salt 1/2 teaspoon dry mustard 1/4 teaspoon pepper 3 Tablespoons salad dressing or mayonnaise 1/2 teaspoon paprika 1/4 cup black olives, sliced Take a knife and cut eggs lengthwise in half. Next step is...

prep-20 mins chill- 3 hours Makes 6 side dish servings 1 cup elbow or shell pasta 1 cup light dairy sour cream 1/4 cup low fat mayo or light salad dressing[lite miracle whip] 2 tsp dijon mustard 1-2 tsp skim milk 1/8 tsp black pepper 1/2 cup chopped green pepper 1/4 cup shredded carrot 1 sliced...

1 lb. flounder or orange roughy fillets 1/2 cup Caesar dressing 1 cup Ritz cracker crumbs (about 24) 1/2 cup shredded Cheddar cheese Arrange filets in a lightly greased 9 x 13 inch pan. Drizzle dressing over filets. Sprinkle with cracker crumbs. Bake at 400 degrees for 10 minutes; top...

12 oz. boneless, skinless chicken breasts, cut into strips 1 envelope Parmesan Italian or Caesar salad dressing mix 1 C. sliced fresh mushrooms 1/2 C. sliced red onion 1/4 C. olive oil or vegetable oil 4 submarine sandwich rolls, split and toasted 4 slices Swiss cheese Place chicken in a...

6 cups torn Boston Lettuce 6 slices bacon, cooked crisp, crumbled 1/2 cup thinly sliced red onions 4 hard cooked eggs, wedged 1/2 pound green beans, trimmed, blanched (to blanch, add beans to boiling water and cook for 3 min. Immediately plunge beans into ice water to stop cooking, cool...

1/4 cup prepared Italian salad dressing 6 skinless, boneless chicken breast halves (about 1 1/2 pounds) 1 can (11 ounces) Campbell's® Condensed Fiesta Nacho Cheese Soup 1/3 cup milk 12 flour tortillas (6-inch) 4 green onions, thinly sliced (about 1/2 cup) 1 small avocado, peeled, pitted and...

1 envelope Caesar or Italian salad dressing mix 1/4 cup vinegar 1/4 cup oil 1 1/2 lb red potatoes cut into 1 in cubes 1 med onion coarsely chopped 1 med red or green pepper coarsely chopped Mix salad dressing mix,vinegar and oil until well blended. Pour over remaining ingredients in a...

2 frozen hash brown patties 1 tablespoon butter, softened 2 thick slices corned beef 1/2 cup sauerkraut, rinsed and drained 2 tablespoons brown sugar 2 tablespoons cinnamon applesauce 1/4 cup Thousand Island salad dressing 1/2 cup shredded Swiss cheese Place hash browns in a greased...

1 med. avocado, ripe & soft 1/2 c. chopped fresh chives 1 clove garlic 1/4 c. fresh chopped parsley 1 tbsp. dried tarragon 2 c. mayonnaise 1/4 c. tarragon vinegar 1 tbsp. lemon juice Prepare at least 3 hours before serving. Mash avocado until creamy and set aside. Add garlic, parsley, tarragon...

1 head Napa cabbage, chopped 4 green onions, thinly sliced ¼ cup rice wine vinegar 1 tablespoon soy sauce 1 (1 inch) piece fresh ginger, peeled and chopped 4 cloves garlic, chopped ¼ cup red chili flakes, plus more to taste 1 tablespoon sugar ¼ cup vegetable oil Salt and freshly...

1 head cauliflower, cut into florets 1/2 cup grape tomatoes, quartered 3 tablespoons bacon bits 1/4 cup shredded Cheddar cheese 3 hard-boiled eggs, chopped 1 cup mayonnaise 1/3 cup sugar 2 tablespoons vinegar 1 tablespoon lemon juice Place egg in a saucepan and cover with cold water...

250g of pasta (whatever kind you like, I usually use fusilli) 200g Peppadew peppers (I usually use mild, for the kids, but hot ones work just as well) 150g asparagus spears, chopped 100g sun-dried tomatoes, sliced 100g salami, chopped (you can leave this out for a vegetarian dish - it's just as...

1 head lettuce mayonnaise 1 red onion, sliced sugar 1 (16 oz) can English peas, drained Swiss cheese 3 slices bacon, cooked and crumbled Tear some of the lettuce into small pieces and place in a large salad bowl. Spread enough mayonnaise on lettuce to cover. Slice a red onion and put a...

1 tablespoon butter 1 garlic clove -- minced 1/2 onion -- chopped 1 cup of fresh corn kernels -- off the cob 1/2 jalapeño chile -- minced 2/3 cup chopped tomato (about 1/2 a large tomato) 4 large or 6 medium shrimp -- cleaned and coarsely chopped 2 tablespoon lemon juice 2 tablespoon minced...

Blend all these ingredients together in a blender: 4 cups fresh organic spinach, washed and dried 1/2 cup fresh basil leaves Pinch organic sweetener (recommended: NuStevia) 1/2 cup yellow mustard 1 tablespoon apple cider vinegar 1/2 cup olive oil 10 kalamata olives pitted Use this sauce on...