juice

Trim fat from... 6 pork chops, 1/2" thick Grease large skillet with fat. Cook chops in skillet over medium heat until brown on both sides. Drain off fat. Sprinkle chops with... 1 tsp. salt Top each chop with... 1 onion slice Stir together in bowl... 1 can (6 oz) frozen orange juice concentrate...

Mix in a pitcher... 2 cups chilled orange juice, 1 cup lemon juice, 4 cups chilled apple cider, 1/2 cup sugar Stir until sugar is dissolved. Pour over ice cubes in tall glasses. 7 or 8 servings (about 1 cup each)

1/2 cup sauterne 2 tbsp instant minced onion 2 tbsp lemon juice 1 1/2 cups mayonnaise 4 hard-cooked eggs, chopped In saucepan, mix wine, onion, lemon juice and mayonnaise; heat to boiling. Fold in eggs. Serve over hot cooked asparagus. 2 2/3 cups sauce

4 egg yolks or 2 eggs 1/2 cup sugar 1/3 cup orange juice 1 tbsp grated orange peel 1 cup whipping cream, stiffly whipped 1/2 cup chopped toasted blanched almonds or grated fresh coconut In top of double boiler, mix egg yolks, sugar and orange juice. Cook over hot water, stirring constantly...

2 cans (12 oz each) pineapple juice 3 cups cranberry cocktail 1 cup orange juice 2 tbsp. lemon juice 3/4 cup water 3 tbsp. sugar 3 cups ginger ale 1/2 lemon, thinly sliced 1/2 orange thinly sliced Stir together fruit juices, water and sugar until sugar is dissolved. Just before serving, pour...

1 or 2 bananas 1 can (29 oz) sliced peaches, drained 6 tbsp. frozen orange juice concentrate (thawed) Peel bananas; cut into 1/2" slices, dividing slices equally among 6 dessert dishes. Top bananas in each dish with 1/2 cup sliced peaches and 1 tbsp orange juice concentrate. 6 servings

1 pkg (8 oz) frozen fish sticks 1/4 cup lime marmalade, melted 2 tbsp. lime juice Bake fish sticks as directed on package for oven method except - blend marmalade and juice; spoon onto fish sticks for the last 5 minutes of baking. 3 servings Orange-Glazed Fish Sticks: Substitute 1/4 cup...

2 cups tomato juice 1/2 cup vinegar 1/4 cup prepared mustard 2 tsp. sugar 2 tsp. salt 1/2 tsp. pepper 1 1/2 lb. beef sirloin steak, cut into 1 1/2" cubes 1/2 lb. mushroom caps 1 large green pepper, cut int 1" pieces 1 pint cherry tomatoes 1/2 pineapple, cut into 1" pieces Mix tomato juice...

Poke a peppermint candy stick into a whole orange and sip the juice through your sweet straw.

3 cans (13 oz each) consomme madrilene 1 tbsp. lemon juice 1 lemon, thinly sliced heat consomme madrilene and lemon juice just to boiling, stirring occasionally. Serve in mugs with slices of lemon. 5 servings 1 cup each (45 calories each)

1 1-lb can diced beets, drained 3/4 cup beet juice 1/4 cup vinegar 3/4 cup sugar 3 T cornstarch juice of 1 orange 1 cup raisins Drain the can of diced beets, saving juice. Combine beet juice and vinegar in saucepan. Mix sugar and cornstarch together and add to liquid. Add orange juice. Cook...

1 cup Tequila 1/4 cup Cointreau 5 oz Minute Maid limeade concentrate 1 oz lime juice juice of one fresh Meyers lemon 2 tsp sugar 2 + cups large ice cubes water Add ice to blender, pour...

Ingredients 6-7 Apples 2 glasses of grapefruits juice 1/2 glass of sugar Directions Peel and cut thin slices, place them in bowl and layer them with the sugar. Pour grape juice over, boil it and chill overnight before serving.

1 T. olive oil 3 T. minced shallot 1 pound fresh baby spinach 2 t. grated lemon peel 1 T. lemon juice salt & pepper In a nonreactive skillet heat the oil. Add the shallots and the spinach. Cook about 2 minutes, stir, sprinkle with lemon zest and juice. Season to taste with salt & pepper...

1/2 oz dark Jamaica rum 15 mL 1/2 oz vodka 15 mL 1 tbsp lime juice 15 mL 1-1/2 oz pineapple juice 45 mL 1/2 tsp sugar 3 mL cracked ice Whirl for 20 seconds. Serve.

1 oz gin 30 mL 1 oz brandy 30 mL 1 tsp lime juice 5 mL dash aromatic bitters ice cubes chilled ginger ale Pour gin, brandy, lime juice and bitters over ice cubes in a high glass. Stir, add ginger ale.

1 oz. Vodka 1/2 Orange Juice 1 oz. Apricot Brandy 1 oz. DeKuyper Wilderberry Schnapps 1/2 Pineapple Juice ice \ rocks

1.5 shots Midori Melon Liqueur 2.0 shots Pineapple Juice 1.0 fill with Zima Take a tall glass and fill with ice. Pour in about a shot and a half of melon liqueur and a couple of shots of pineapple juice. Top off the rest with Zima(r). Stir lightly.

1 oz. Vodka fill Orange Juice 1 oz. Grand Marnier 1 oz. Cherry Juice ice \ rocks

1.0 oz Pineapple Juice 2.0 shots Rum 4.0 oz. Zima Take a tall glass and fill with ice. Pour in a couple of shots of spiced rum and fill nearly to the top with Zima(r). Finish off the rest with pineapple juice. Stir lightly.