1. J computer help section

    If you haven't yes I segest you try the computer section on I was having trouble with my printer, it would not print. I made a quick on on PBP, I though I would have to wait days for an answer, but within an hour I had the answer and I was printing with my old printer I...
  2. D is under attack again! was hacked again....stay tuned for more information, this time is worse....Rumas say database is gone.... just spreading the word!
  3. D is under attack!

    I just got found out that has been atacked by hackers, they hacked the site and defaced the front page. It happened at around 3am this morning. So if you can get in it probably just being repaired. I hope its back soon.
  4. C

    BEWARE, BEWARE,,Worlds Best technical help site, join and get the best help!!!

    I found by complete chance and I'm amazed at how professional and customer-friendly these guys are. Casper has been very helpful which exceeded my expectations. All the staff is knowledgeable helpful and friendly. They have a member for life!! CB
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    Pork chow mein

    PORK CHOW MEIN 2 tbsp. peanut oil 1 pound pork loin, thinly sliced 1 onion, thinly sliced or 1 bunch scallions, chopped 2 cups fresh mushrooms, thinly sliced 1/2 cup baby carrots, thinly sliced lengthwise 1/2 head Napa or bok choy (Chinese cabbage), thinly sliced 1 lb. snow peas 1 can (16 oz)...
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    German chocolate pie

    GERMAN CHOCOLATE PIE 4 pie crusts 4 c. sugar 1/2 c. cocoa Dash of salt 1 stick butter, melted 6 eggs 2 tbsp. vanilla 1 pkg. frozen coconut 3 tbsp. flour 1 c. chopped pecans 1 lg. can Carnation milk Cream sugar and eggs. Add melted butter and other ingredients. Bake in a 300 to 350°F for 40 to...
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    Jose Cuervo Christmas No Bake Cookies

    No Bake Christmas Cookie Great recipe… Jose Cuervo Christmas Cookies 1 bottle Jose Cuervo Tequila 1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup or brown sugar 4 large eggs 1 cup nuts 2 cups of...
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    Currant Scones

    These teatime treats come courtesy of Letty Hampton, whose mother made them back home in Scotland. Prep: 10 minutes Total: 25 minutes, plus cooling Ingredients Serves 12 * 2 cups all-purpose flour (spooned and leveled), plus more for work surface * 2 teaspoons baking powder *...
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    Savoy Scones

    These scones are served at afternoon tea at the Savoy in London, courtesy of Anton Edelmann, maitre chef des cuisines. Ingredients Makes 8 * 1 3/4 cups all-purpose flour, plus more for rolling * 4 teaspoons baking powder * 5 tablespoons unsalted butter * 5 tablespoons sugar...
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    Cream Scones

    Ingredients Makes 8 to 10 * 2 cups all-purpose flour, plus more for work surface, hands, and cutter * 3 tablespoons sugar, plus more for sprinkling * 1 tablespoon baking powder * 1/2 teaspoon salt * 6 tablespoons cold unsalted butter, cut into small pieces * 1/3 cup...
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    Cranberry Scones

    We used cranberries instead of currants in these traditional, crumbly British scones for an irresistible winter treat. Try them for breakfast or with afternoon tea. Prep: 15 minutes Total: 30 minutes Ingredients Serves 8 * 2 cups all-purpose flour, plus more for work surface * 5...
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    Apricot-Sage Scones

    ngredients Makes 8 * 2 cups all-purpose flour, plus more for work surface * 1/4 cup granulated sugar * 1 tablespoon baking powder * 3/4 teaspoon salt * 5 tablespoons cold unsalted butter, cut into small pieces * 1 cup chopped dried apricots, (about 4 ounces) * 2...
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    Cranberry-Orange Scones

    This scone recipe is from reader Millie Piccuito of Weymouth, Massachusetts. Scones are traditionally served at British-style afternoon teas, with jam and clotted cream. But you can enjoy them for breakfast or as a snack. Prep: 20 minutes Total: 40 minutes Ingredients Makes 8 * 1 1/2...
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    Cheddar Chive Scones

    Cheddar and chives are a great combination in scones. For light, flaky scones, don't mix the butter in too well. Ingredients Makes 12 * 4 ounces extra-sharp yellow cheddar cheese, grated * 6 tablespoons minced fresh chives * 2 cups plus 1 tablespoon all-purpose flour, plus more...
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    Blackberry Puffs

    Prep: 20 minutes Total: 50 minutes, plus cooling Ingredients Makes 8 servings * All-purpose flour, for work surface * 1 sheet puff pastry (1/2 of a 17.3-ounce package) * 3 cups blackberries (12 ounces) * 2 tablespoons sugar * 3/4 cup mascarpone cheese Directions 1...
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    Raspberry-and-Meringue Mess

    Let raspberries shine in this simple summer dessert. Prep: 15 minutes Total: 15 minutes Ingredients Makes 8 servings * 2 cups heavy cream * 1 package (5 ounces) meringues, crumbled * 1 1/2 cups (6 ounces) raspberries * 3 tablespoons Berry Puree, using raspberries Directions...
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    Blueberry-Buttermilk Scones

    The secret to making delicate scones is handling the dough as little as possible. Another tip: If you don't have buttermilk, you can substitute 1/2 cup plain yogurt whisked with 2 tablespoons milk. Ingredients Makes 1 dozen * 1 1/2 cups all-purpose flour * 1/2 cup cake flour (not...
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    Broiled Apricots with Ginger Whipped Cream

    Dessert doesn't need to be really sweet to seem indulgent. Broiling apricots with a touch of brown sugar intensifies the fruit's flavor without adding too many calories. Prep: 15 minutes Total: 15 minutes Ingredients Serves 4 * 1 tablespoon finely grated fresh ginger * 1/2 cup heavy...
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    Raspberry-Rhubarb Turnovers

    The sweet, seasonal flavor of rhubarb and raspberries are in every bite of these turnovers, adapted from "Martha Stewart's Baking Handbook."Ingredients Makes 8 * All-purpose flour, for dusting * 1 pound store-bought or homemade Puff Pastry * 1/2 cup sugar * 1/2 vanilla bean...
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    Apple-Cinnamon Strudel

    Busy times call for easy desserts that have a sweet simplicity, like these flaky apple-cinnamon pastries. For our streamlined strudel, we folded convenient store-bought puff pastry around a four-ingredient filling of sauteed fruit. Prep: 30 minutes Total: 1 hour 10 minutes, plus cooling...