rosemary

Ingredients * 8 red taters * 3 sprigs of rosemary * 3 cloves fresh garlic * 4 tablespoons olive oil * 1/2 teaspoon salt * 1 teaspoon black pepper Directions 1. Preheat oven to 350°F. 2. Wash the potatoes with a plastic pad used exclusively for vegetables, and...

1 1/2 lbs. pork tenderloin, sliced about 1/2 inch thick 1/2 c. flour 2 tbsp. butter 2 tbsp. olive oil 1/2 c. white wine 1/4 c. water 1/2 cup chopped onion 1 clove garlic, minced 1/4 tsp pepper 1 tsp salt 1/4 tsp each of thyme, rosemary, oregano 2 c. fresh cremini mushrooms, sliced Dredge pork...

6 servings Preparation time: 1 hour Cooking time: 15 minutes Dough: 1/4 cup semolina flour 3/4 cup all-purpose flour 1 large egg 1 teaspoon olive oil Several drops of water Filling: 3/4 pound ricotta cheese 1/4 pound freshly grated parmesan cheese Salt, pepper to taste Sauce: 1 large...

1-2 tablespoons olive oil 1 red onion, thinly sliced 1 green bell pepper, thinly sliced 2 rosemary sprigs 1/3 cup honey 1 tablespoon yellow mustard seed 2 pounds Polish kielbasa sausage 1 (12 ounce) can Coca-Cola Classic Rosemary sprigs for garnish In a 5 1/2 quart Dutch oven over medium-high...

It's what you want when you want a crisp, roast potato, only better. And all you have to do is boil a few small potatoes, smash them flat and blast them in a hot oven until they are terminally crisp. Serve with lamb, pan-fried fish, grilled sausages, or even on their own, or topped with smoked...

(Makes 2 Servings) 1 cup rounds of potatoes 2 cups artichoke hearts cooked and quartered Two cups rabbit loin, boneless and cut in 1/2 inch pieces 1 tbs. extra virgin olive oil Salt and white pepper to taste 1 clove garlic, cut into quarters 1 tbs. butter 1/2 cup...

1/2 pound beef top sirloin steak 1/2 each medium green, sweet red and yellow pepper, julienned 1 tablespoon chopped red onion 1 garlic clove, minced 1 tablespoon minced fresh cilantro 1/4 teaspoon dried rosemary, crushed 4 flour tortillas (6 inches) 6 cherry tomatoes, halved 1/4 cup sliced fresh...

For those with family or friends with liver disorders such as hepatitis c, or cirrhosis, here are two great ways to prepare beef liver, a classic cure or treatment for liver disease, and make it a feast for the palate, as well as a great cure. Beef liver is also the most nourishing food in the...

What You Need 1 beef eye round roast (3 lb.) 1/2 cup KRAFT Zesty Italian Dressing 1 Tbsp. KRAFT Prepared Horseradish 1 tsp. dried rosemary leaves Make It SCORE meat by making shallow criss-cross cuts across surface; place in shallow pan. Mix remaining ingredients; pour over meat...

Serves six. 3 3-1/2 to 4 pound pheasants, preferably wild Scottish pheasants 8 cups kosher salt 4 to 5 cups all-purpose flour 1/3 cup dry rosemary 1/3 cup dry sage 1/3 cup dry thyme 3 tablespoons ground juniper berries 3 sprigs thyme 3 shallots, chopped 6 bay leaves Note: Chicken or...

(Sautéed Rabbit with Zucchini) 1 pound rabbit 2 boned thighs and 2 boned breasts, 4 ounces each ¼ cup white wine 1 cup vegetable or chicken stock. Sal Odori: Combine to taste (optional): Coarse salt, minced fresh rosemary, and minced garlic Zucchini 2 tablespoons extra virgin olive oil 2...

Toasted Quinoa Salad 3/4 cup uncooked quinoa 1 cup diced carrots 1/2 cup chopped red bell pepper 1/4 cup minced parsley or cilantro 2 sliced green onions juice of 1 lemon and 1 lime (or 1 - 2 tablespoons of each) 1-1/2 tablespoons tamari soy sauce 2 cloves minced or pressed garlic 1...

9 T. olive oil (divided use) 3 C. unsifted all-purpose flour 3/4 C. unsifted semolina flour 1/2 t. salt (divided) 1 1/2 T. quick-rising dry yeast 1 1/2 C. hot (between 120 and 130°F.) milk 1 T. fresh rosemary leaves Pour a scant tablespoon of the olive oil into a 9-inch-square cake pan...

Ingredients Milk and flour for dredging 2 tablespoons olive oil 1 fat rabbit, cut into pieces 1 teaspoon salt 1/2 teaspoon pepper 1 medium onion, sliced 1 cup chicken stock 1/2 cup white wine 1 (14.5-ounce) can crushed tomatoes in thick puree 1 teaspoon dried thyme 1/2 tablespoon dried...

Dressing: 1 egg juice of half a lemon 1 garlic clove salt (today was sea salt) & madagasgar pepper splash of worchester dijon mustard a small squeeze of anchovy paste add olive oil (light) slowly to blend - romaine lettuce - bacon - croutons (bread bits saved in the freezer; fried in the bacon...

4 slices thick-cut bacon, cut crosswise into 1-inch-wide pieces 1 3 1/2-pound beef chuck roast, fat and any sinews removed, cut into 2- to 3-inch cubes 2 tablespoons mild oil (such as grapeseed or canola) Salt and freshly ground pepper 2 yellow onions or 1 Spanish onion, quartered and thinly...

1/4 lb. medium to large shrimp, shelled and deveined* 1 c. dried small penne pasta, cooked al dente 1 small shallot or 1/2 onion, whatever you have on hand. 2 large cloves garlic, minced 2 Tbs. extra virgin olive oil 1 Tbs. butter 1/2 tsp. "Italian" seasoning blend (oregano, basil, thyme...

1 lg Sourdough round (seafood amounts will vary with size of bread) 1 pound shrimp (cleaned and shelled) 1 pound salmon 3/4 cubed 1 pound cod 3/4 cubed 8 oz mushrooms sliced 1 1/4 sticks butter herbs of choice(I use dill,dried garlic and a tiny bit of rosemary) 1 bottle white wine (whatever your...

This is an rather unusual recipe that can be served either as an appetizer or a main course: Ingredients: 2 lb cooked turkey breast Or 1 pc breast of turkey (about 3 pounds) 1 sprig of rosemary 2 sage leaves 1 TBS butter 1 TBS oil ½ tsp salt Dash freshly ground black pepper ¼ cup white wine 1...

2 tablespoons unsalted butter 1 small onion 1 tablespoon fresh rosemary (1 teaspoon dried) 1 small butternut squash, chopped 6 1/3 cups chicken stock (50.4 ounces) 1 1/4 cups heavy cream 1 teaspoon salt 1/2 teaspoon white pepper 1/2 cup chopped walnuts Hot pepper sauce Melt butter over moderate...