rosemary

Ingredients * 5 pound beef brisket * 6 cloves garlic * 1 tbl dried rosemary * salt and pepper to taste * 1 pint apple cider * 2 tbl olive oil * 1 yellow onion Instructions Step 1 Slice the yellow onion. Step 2 Cut off excess fat in the beef...

12 ounces orecchiette (about 3 cups) 1 2- to 2 1/2-pound rotisserie chicken 2 tablespoons chopped fresh rosemary 3/4 cup grated Parmesan (3 ounces) salt and black pepper Cook the pasta according to the package directions. Reserve 1¼ cups of the cooking water. Drain the pasta and return it to...

1- 14 3/4 can salmon 1 egg, slightly beaten 1/2 c. onion, chopped 1/2 c. green pepper, finely chopped 1/2 c. fresh bread crumbs 1/2 tsp. grated lemon rind 1/2 tsp. rosemary, crushed 1/8 tsp. pepper Drain salmon, remove skin and bones. Combine all ingredients and mix well. Form into four...

1/2 cup pumpkin puree (plain, this isn't a sweet or spiced pumpkin bread) 1 cup plus 1 tablespoon tepid water (or a bit more depending) 1/4 teaspoon dry active yeast 1-1/4 teaspoon salt 2 cups bread flour 1 cup wheat pastry flour 1/3 cup raw pumpkin seeds 1/2 cup raw crushed walnuts 1 generous...

Prep Time: 15 min Inactive Prep Time: 2 hr 0 min Cook Time: 1 hr 0 min Level: longer for a whole turkey Easy Serves: 4 to 6 servings - more if doing whole turkey Ingredients: 2 cups apple cider, plus 2 tablespoons 1/4 cup salt, plus more for turkey 3 to 5 sprigs thyme 3 sprigs rosemary...

Nothing completes a home-cooked meal better than some fresh baked biscuits served warm. 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/8 teaspoon baking soda 3 tablespoons cold unsalted butter, cut into small pieces 1 tablespoon minced fresh rosemary leaves 1/2 to 3/4 cup...

SERVES 6 -8 Ingredients 1 – 1 ¼ lbs lean beef, trimmed of all visible fat and cut into small cubes 1 (28 ounce) can petite diced tomatoes (do not drain) 2 ½ cups water ½ cup barley 3 carrots, peeled and diced 2 stalks celery, sliced or diced 1 large potato, peeled and diced 1 medium onion...

Ingredients: 8 lbs. boneless elk roast 4 Tbls. butter, softened 2 Tbls. Dijon mustard 4 Tbls. packed brown sugar 2 Tbls. cracked black pepper 2 tps. dried rosemary leaves, crumbled 2 tps. kosher salt 2 large onions, sliced 1 1/2 c. apple cider (or juice) 2 Tbls. pickle juice Directions: Preheat...

1 pound (480 g) thin sliced veal scaloppini 1 1/2 tablespoons flour freshly ground pepper olive oil cooking spray 2 cloves garlic, minced 1/4 cup (60 ml) fresh lemon juice 1 tablespoon Dijon mustard 2 tablespoons olive oil 1/4 cup (60 ml) egg substitute 2 tablespoons water 1/2...

olive oil cooking spray 2 cloves garlic, minced 1 onion, 6 ounces (180 g) chopped 2 leeks, 12 ounces (360 g) washed well, and thinly sliced, white and 1 inch (2.5 cm) green 3 medium tomatoes, about 18 ounces (540 g) total, seeded and chopped 1/4 cup (15 g) chopped flat-leaf parsley 2...

Prep Time: 15 min Inactive Prep Time: 2 hr 0 min Cook Time: 1 hr 0 min Level: Easy Serves: 4 to 6 servings Ingredients: 2 cups apple cider, plus 2 tablespoons 1/4 cup salt, plus more for turkey 3 to 5 sprigs thyme 3 sprigs rosemary plus 1 teaspoon chopped 1 (3 3/4-pound) boneless...

Servings: 6 Servings with leftovers * 1/4 lb Bacon; sliced, chopped * 1 tbsp Fresh rosemary * 2 Cloves garlic * 2 tbsp Olive oil *Freshly ground black pepper to taste * 8 lb Capon; or roasting chicken * 1 Sprig fresh rosemary * 1 Sprig fresh thyme * 2 Bay...

Yield: 6 servings Ingredients: * 1 c Olive Oil 1 x Salt (To Taste) * 1 x Juice Of 1 Lemon 1 x Fresh Ground Pepper(2 Taste) * 1/2 ts Paprika 1 x Dashes Worcestershire Sauce * 1 ea Bay Leaf 30 ea Cloves Garlic * * 1 ts Crushed Rosemary Leaves 1 1/2 lb Shrimp (About 20 /lb)...

Yield: 1 Servings Ingredients: * 8 tb Unsalted butter softened * 2 tb Fresh rosemary chopped * 1 tb Fresh tarragon chopped * 1 tb Fresh chives chopped * 1 tb Curry powder Instructions: Beat the softened butter until creamy. Blend in remaining ingredients. 2. Place the...

Yield: 1 Cup Ingredients: * 6 tb Finely chopped herbs * 1 1/4 c Boiling water * 1/4 c White wine vinegar * 3 c Sugar Food coloring * 1/2 Bottel liquid pectin Instructions: This recipes can be made with different herbs check measurements on the herb as follows below...

Yield: 3 Cups Ingredients: * 1 c Fresh herbs * 3 c Vinegar; 6% acidity Instructions: x Sprigs of fresh herbs; with - their flowers if - available (when bottling) My favorite herb vinegar is rosemary made with a rich red wine vinegar. It is the only one I use regularly, preferring to...

Yield: 1 Servings Ingredients: * 1 x White vinegar * 1 x Herbs Instructions: fresh Take any fresh herb(basil parsley rosemary sage thyme oregano garlic etc) and place washed herbs in vinegar in glass bottle. Close tightly and let sit for at least a month. Decant into another...

3lb pork loin roast 1 C apple cider 1 red onion, quartered 1 granny smith apple, quartered 4 cloves of garlic, smacked 2 or 3 sprigs of thyme 1 sprig of rosemary 1/8 tsp allspice salt & pepper Put it all in the crock pot on low... cook 8 hrs.

This layered potato dish is filled with the rich flavours of Asiago and rosemary. Serve with roasted chicken, baked ham or roast beef. 1/2 cup grated Asiago cheese 2 tbsp garlic butter, melted 1 tsp chopped fresh rosemary (or 1/4 tsp. dried or crushed) 5 cups thinly sliced peeled potatoes 1...

2 tablespoons butter, melted 2 tablespoons packed brown sugar 2 tablespoons chopped fresh rosemary leaves 1 tablespoon olive oil 1 tablespoon honey 1 teaspoon curry powder 1/2 teaspoon ground red pepper 1 bag Pepperidge Farm Goldfish Cheddar Baked Snack Crackers Stir butter, brown sugar...