3/4 cup unsalted butter
1 pound semi-sweet chocolate, finely chopped
1/2 cup seedless raspberry jam
1/4 cup Black Raspberry Liqueur
OR
1/4 cup Raspberry Chambord
1/2 cup Dutch-process cocoa powder (optional)
1 cup hazelnuts, roasted and finely chopped
Servings: 36
1. Cut butter into pieces and...
Preheat oven to 350°
1 lb (2 cups) cooked, crumbled Sausage (Jimmy Dean, mild)
1-1/2 cup grated Cheddar Cheese
1-1/2 cup Monterey Jack Cheese
1 cup Prepared Hidden Valley Ranch dressing
Tomatoes, chopped
1 pkg Wonton/Egg Roll Wrappers (cut in 1/4)
Blot dry sausage. Combine sausage with
cheeses...
Soothing beverage with a lemon mist.
3 whole cloves
1 lemon slice (1/2" thick)
1 cinnamon stick (4")
2/3 cup boiling water
2 tbsp. canadian whisky (rye), 1oz
1 tsp. liquid honey
Serves 1
Place first 3 ingredients in small mug.
Add boiling water, whisky and honey.
Stir, using cinnamon stick.
Let...
For a taste sensation, try tender asparagus spears wrapped in cri SP filo pastry. The buttery
herb sauce makes the perfect accompaniment.
Preheat the oven to 200C / 400F.
50 g/2 oz/1/4 cup butter, melted
16 young asparagus spears, trimmed
For the sauce
2 shallots, finely chopped
1 bay leaf
150...
T.J. Cinnamon's Cinnamon Rolls
Dough:
2 pkgs. active dry yeast
1/2 cup warm water (105 to 115 degrees)
1/3 cup sugar
1/2 teaspoon sugar
4−5 cups all−purpose flour, divided
1 teaspoon salt
1 cup milk, scalded and cooled to 110 degrees
1/3 cup vegetable oil
2 eggs, room temperature
Filling:
1/2...
Philadelphia Sticky Buns
Buns:
1 package dry yeast
1/2 tsp. sugar
1/4 tsp. salt
3 tbsp. very warm water
1 cup unsalted butter − cut into chunks
3 cups all−purpose flour
3 egg yolks
1/4 cup sugar
1 cup sour cream
Makes 1−1−1/2 dozen buns.
Combine yeast, sugar and water.
Let foam 10 minutes.
Cut...
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