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1 qt Apricot Brandy
4 fifth Champagne
1 fifth Vodka
4 liter 7-UP
1/2 gal Orange Juice
Pour all ingredients into a large punch bowl. Add ice and 4
oranges that are peeled and divided.
4 fifth Champagne
1 fifth Vodka
4 liter 7-UP
1/2 gal Orange Juice
Pour all ingredients into a large punch bowl. Add ice and 4
oranges that are peeled and divided.
