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500 g almonds
4 jus d’orange
-
8 yolks
500 g sugar
-
8 whites - whipped
-
100 g cornstarch
=Process 1., add to 2., fold in 3. & 4.
4 jus d’orange
-
8 yolks
500 g sugar
-
8 whites - whipped
-
100 g cornstarch
=Process 1., add to 2., fold in 3. & 4.