E Easy Recipe Finder Recipe Feeder Jun 1, 2008 #1 2 oz fennel 2 br celery 0.5 courgette 0.5 red pepper 1 pimente 0.5 green pepper 0.5 onion - 2 cloves garlic 8 olives green 8 olives black 2 Tbsp capers 2 tomates-peele’ p. safron =Blanche each of 1. for 20 secs, refresh, combine all.
2 oz fennel 2 br celery 0.5 courgette 0.5 red pepper 1 pimente 0.5 green pepper 0.5 onion - 2 cloves garlic 8 olives green 8 olives black 2 Tbsp capers 2 tomates-peele’ p. safron =Blanche each of 1. for 20 secs, refresh, combine all.