Notes: Best kind of glass for this drink: Irish Coffee.
1 Sugar Cube
Brandy
Hot Coffee
Servings: 1
Put sugar cube, well soaked in brandy, in a spoon and ignite; when flame is out, drop into coffee.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.
