4 tablespoons butter
1/2 cup boiling water
1/2 cup flour
2 eggs
1/2 cup shredded cheese
2 cups cooked chicken
2 tablespoons olives
2 tablespoons wine
1/4 cup mayonnaise
1. Preheat oven to 400.
2. Melt butter in boiling water. Add flour; stir vigorously. Cook and stir until mixture forms a ball that doesn't separate.
3. Remove from heat and cool slightly. Add egg; beat vigorously until smooth. Stir in cheese.
4. Drop dough onto greased baking sheet, using 1 level teaspoon dough for each puff. Bake for 20 minutes.
5. Remove from oven; cool and split.
6. Finely chop cooked chicken, pimiento, and olives. Combine with remaining ingredients. Fill each puff with 2 teaspoons.
1/2 cup boiling water
1/2 cup flour
2 eggs
1/2 cup shredded cheese
2 cups cooked chicken
2 tablespoons olives
2 tablespoons wine
1/4 cup mayonnaise
1. Preheat oven to 400.
2. Melt butter in boiling water. Add flour; stir vigorously. Cook and stir until mixture forms a ball that doesn't separate.
3. Remove from heat and cool slightly. Add egg; beat vigorously until smooth. Stir in cheese.
4. Drop dough onto greased baking sheet, using 1 level teaspoon dough for each puff. Bake for 20 minutes.
5. Remove from oven; cool and split.
6. Finely chop cooked chicken, pimiento, and olives. Combine with remaining ingredients. Fill each puff with 2 teaspoons.
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