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2 tbs. Sweet Hungarian Paprika
1 tbs. Garlic Salt
1 tsp. Black Pepper
1 tsp. Oregano
1 tsp. Cumin Seed
1/2 tsp. Onion Powder
1/4 tsp. Cayenne Pepper

Make the dry rub: In a small bowl, combine all ingredients. Makes about 1/4 cup. Good on beef.
 
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