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3 large Onions, Thinly Sliced
½ cup Butter
2 tablespoon Beef Bouillon
4 cup Water, Hot
1 teaspoon Worcestershire Sauce
½ teaspoon Salt
4 slice French Bread, Toasted
4 tablespoon Parmesan Cheese, Grated
In skillet cook onions in butter, until lightly browned. In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with toasted french bread, sprinkled with cheese.
½ cup Butter
2 tablespoon Beef Bouillon
4 cup Water, Hot
1 teaspoon Worcestershire Sauce
½ teaspoon Salt
4 slice French Bread, Toasted
4 tablespoon Parmesan Cheese, Grated
In skillet cook onions in butter, until lightly browned. In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with toasted french bread, sprinkled with cheese.