E Easy Recipe Finder Recipe Feeder May 30, 2008 #1 1/4 gal. Vinegar 1 cup Salt 2 tbs. Cayenne Pepper 3 tbs. Red Pepper 1 cup Brown Sugar Combine all ingredients. Allow to stand for four hours. Serve as table sauce. Last edited: Jun 20, 2008
1/4 gal. Vinegar 1 cup Salt 2 tbs. Cayenne Pepper 3 tbs. Red Pepper 1 cup Brown Sugar Combine all ingredients. Allow to stand for four hours. Serve as table sauce.