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2 tsp. Brown Sugar
1 Piece Lemon Peel
1 cup Apple Cider
Small Pat Butter
2 oz. Bacardi Gold Reserve
dash Cinnamon Stick
dash Nutmeg
4 Cloves
In a warmed, heat-proof mug, add sugar and a little cider that had
been heated to the boiling point.
Stir until sugar is dissolved and add cinnamon, cloves, lemon peel,
and rum.
Fill with hot cider, stir, and top with butter and grated nutmeg.
1 Piece Lemon Peel
1 cup Apple Cider
Small Pat Butter
2 oz. Bacardi Gold Reserve
dash Cinnamon Stick
dash Nutmeg
4 Cloves
In a warmed, heat-proof mug, add sugar and a little cider that had
been heated to the boiling point.
Stir until sugar is dissolved and add cinnamon, cloves, lemon peel,
and rum.
Fill with hot cider, stir, and top with butter and grated nutmeg.
