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2 cups all-purpose flour 500 mL
2 tbsp sugar 30 mL
1 tbsp baking powder 15 mL
1 tsp salt 5 mL
1/2 tsp cinnamon 2 mL
1 egg 1
3 tbsp melted butter 50 mL
3 cups milk 700 mL
3/4 cup grated apple (2 medium apples, peeled) 175 mL

Mix flour, sugar, baking powder, salt and cinnamon directly into a large mixer bowl.

Beat egg in a bowl for 1 minute. Add melted butter and milk. Pour over dry ingredients and beat just until blended.

Add grated apple to batter.

Bake on preheated griddle until brown on both sides. Turn only once during baking. Serve hot with maple syrup.
Chef's Note

The perfect recipe for sweet pancakes.
 
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