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1/2 oz. Creme de Banana
2 oz. Pineapple Juice
n/a Ginger Ale
1 1/4 oz. Myer's Dark Rum
1/2 oz. Coconut Cream
Shake rum, banana creme, cream of coconut and pineapple juice
vigorously with ice. Strain over ice cubes in tall glass. Top with
ginger ale. Or blend with crushed ice to serve as frozen drink.
Garnish with pineapple spear.
2 oz. Pineapple Juice
n/a Ginger Ale
1 1/4 oz. Myer's Dark Rum
1/2 oz. Coconut Cream
Shake rum, banana creme, cream of coconut and pineapple juice
vigorously with ice. Strain over ice cubes in tall glass. Top with
ginger ale. Or blend with crushed ice to serve as frozen drink.
Garnish with pineapple spear.
