E Easy Recipe Finder Recipe Feeder May 30, 2008 #1 1 tbs. Paprika 1/2 tsp. Celery Salt 1/2 tsp. Sugar 1/2 tsp. Sage 1/2 tsp. Mustard 1/2 tsp. Chipotle Powder Mix all ingredients well and reserve in refrigerator, covered tightly. Will keep for up to 2 weeks. Last edited: Jun 20, 2008
1 tbs. Paprika 1/2 tsp. Celery Salt 1/2 tsp. Sugar 1/2 tsp. Sage 1/2 tsp. Mustard 1/2 tsp. Chipotle Powder Mix all ingredients well and reserve in refrigerator, covered tightly. Will keep for up to 2 weeks.