E Easy Recipe Finder Recipe Feeder May 27, 2008 #1 1 ounce Red Chili, Dried 1 Garlic Clove, Chopped 1 teaspoon Caraway, seeds 1 teaspoon Cumin, seeds 1 teaspoon Coriander, seeds Salt, To Taste Olive Oil Soak chilies in hot water 1 hour. Drain well; pat dry. Grind to a smooth paste with garlic, spices and salt. Add enough olive oil to cover surface. Cover and store in a cool up to 2 months.
1 ounce Red Chili, Dried 1 Garlic Clove, Chopped 1 teaspoon Caraway, seeds 1 teaspoon Cumin, seeds 1 teaspoon Coriander, seeds Salt, To Taste Olive Oil Soak chilies in hot water 1 hour. Drain well; pat dry. Grind to a smooth paste with garlic, spices and salt. Add enough olive oil to cover surface. Cover and store in a cool up to 2 months.