E Easy Recipe Finder Recipe Feeder Dec 2, 2009 #1 Yield: 1 Servings Ingredients: * 1/2 ts Fresh parsley * 1/2 ts Fresh taarragon * 1/2 ts Fresh chives * 1/2 ts Fresh chervil * 3 tb Wine vingar * 9 tb Olive oil * 1 ts Dijon mustard * 1/2 ts Salt * 1/2 ts Black pepper Instructions: 1. Mince the fresh herbs reserving a few leaves to use as garnishes. 2. Place all ingredients in a small mixing bowl.. Beat vigorously with a wire whisk until well blended. 3. Garnish with fresh leaves and serve immediately.
Yield: 1 Servings Ingredients: * 1/2 ts Fresh parsley * 1/2 ts Fresh taarragon * 1/2 ts Fresh chives * 1/2 ts Fresh chervil * 3 tb Wine vingar * 9 tb Olive oil * 1 ts Dijon mustard * 1/2 ts Salt * 1/2 ts Black pepper Instructions: 1. Mince the fresh herbs reserving a few leaves to use as garnishes. 2. Place all ingredients in a small mixing bowl.. Beat vigorously with a wire whisk until well blended. 3. Garnish with fresh leaves and serve immediately.