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4 cups of sugar
1 cup water
(medium heat, stir together until it stops bubbling and is clear and syrup like)
Take off stove
add 1 lbs. butter (cut up in small chunks) and stir in until it melts
add 1 teaspoon Vanilla extract (optional)
add unsweetened cocoa ... use your judgment here (how dark do you like it?) stir
add about 5 cups of powdered milk - stir ... stir ... stir ... (get it all melted and stirred together)
add nuts if you prefer...
when you're done... grab some wax paper and place on bottom of a pan, pour chocolate in
Let cool for about 4 hours (this is killer right here) preferably in fridge
cut into pieces and serve...
 
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