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1/2 cup brown sugar
2 quarts cider vinegar
1 teaspoon allspice whole
1 1/2 teaspoons cloves whole
2 cinnamon
Orange slices
Put all ingredients in crock-pot. If desired, tie whole spices in cheesecloth or put in tea strainer. If spices are added loose, strain before serving. Cover; cook on LOW 2 to 8 hours. Serve from the crock pot with a ladle.
2 quarts cider vinegar
1 teaspoon allspice whole
1 1/2 teaspoons cloves whole
2 cinnamon
Orange slices
Put all ingredients in crock-pot. If desired, tie whole spices in cheesecloth or put in tea strainer. If spices are added loose, strain before serving. Cover; cook on LOW 2 to 8 hours. Serve from the crock pot with a ladle.
