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1/2 Creme de Cacao
1/2 Amaretto
n/a Bailey's Irish Cream
dash Grenadine
1. Pour the Creme de Cacao and Amaretto into a shot glass. 2.
Float enough Bailey's on top to cover the shot. 3. Drop a few drops
of grenadine into the shot. It looks just like a jellyfish!
1/2 Amaretto
n/a Bailey's Irish Cream
dash Grenadine
1. Pour the Creme de Cacao and Amaretto into a shot glass. 2.
Float enough Bailey's on top to cover the shot. 3. Drop a few drops
of grenadine into the shot. It looks just like a jellyfish!