1 Stash Lemon Blossom tea bag
1 1/2 cups sour cream
Servings: 6
In a small bowl, combine the contents of 1 Lemon Blossom tea bags to 1/2 cup sour cream. Mix well.
Yield: 1 1/2 cups
Serving Ideas: Spread over baked potatoes, or use as a seafood dip.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.