E Easy Recipe Finder Recipe Feeder Jun 27, 2008 #1 3 Quarts Red Wine 6 oz. Brandy 6 oz. Cherry Brandy 6 oz. Amaretto 1 Quart Ginger Ale Pour all ingredients except ginger ale in large punch bowl over ice. Keep in refrigerator. Add ginger ale before serving.
3 Quarts Red Wine 6 oz. Brandy 6 oz. Cherry Brandy 6 oz. Amaretto 1 Quart Ginger Ale Pour all ingredients except ginger ale in large punch bowl over ice. Keep in refrigerator. Add ginger ale before serving.